CREAMY CHICKEN AND CHILE ENCHILADAS
Steps:
- Heat oven to 400 f. Spray 13X9 inch (3-quart) glass baking dish with cooking spray In 10 inch nonstick skillet, cook chicken over medium high heat, stirring occasionally, until no longer pink in the center. Stir in cream cheese and chiles, reduce heat to medium. Cook and stir until blended and cream cheese is melted. I add jalapeno slices, onion, garlic and hot sauce to the mixture. Spoon chicken filling onto tortillas; roll up and place seam down in baking dish. Pour enchilada sauce over top; sprinkle with Cheddar cheese. Bake at 15 to 20 minutes or until hot and cheese is melted.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ari Ambrose
[email protected]These enchiladas were a bit too time-consuming to make, but they were worth it. They were so delicious!
ItsAlex LoL
[email protected]I would definitely recommend this recipe to anyone who loves enchiladas. They're easy to make and so delicious.
Martsu
[email protected]These enchiladas are the perfect comfort food. They're cheesy, creamy, and so flavorful.
Balushi_ girl.8
[email protected]I love that this recipe is so easy to follow. I'm not a very experienced cook, but I was able to make these enchiladas without any problems.
SK Imran
[email protected]These enchiladas are my go-to recipe when I'm having guests over. They're always a crowd-pleaser.
worlds best stuff
[email protected]I've made these enchiladas several times and they're always a hit. They're easy to make and so delicious.
Moslah Uddin
[email protected]These enchiladas were a bit bland for my taste. I think I would have liked them better if I had added more spices.
Anudari “Anička” Gantumur
[email protected]I made these enchiladas for my friends and they all raved about them. They said they were the best enchiladas they've ever had.
White Hacker
[email protected]These enchiladas were a bit too spicy for me, but my husband loved them. He said they were the best enchiladas he's ever had.
Don Dixon
[email protected]I'm not a big fan of enchiladas, but these were really good. The chicken was moist and the sauce was flavorful. I would definitely make these again.
Sayzar Gaming
[email protected]These enchiladas were easy to make and so delicious. The chicken was tender and the sauce was creamy and flavorful. I will definitely be making these again.
Thabane Modibane
[email protected]The creamy chicken and chile enchiladas were delicious! I followed the recipe exactly and they turned out perfect. I will definitely be making these again.
Hazbi Hasa
[email protected]I made these enchiladas for a potluck and they were gone in minutes! Everyone loved them.
Shama Naseem
[email protected]These enchiladas were a hit with my family! The creamy chicken filling was so flavorful and the chiles added a nice kick. I will definitely be making these again.