CREAMY, CHEESY MEXICAN RICE
This was invented out of desperation. I was making Yopper's Green Chile Stuffed Chicken Breasts (#29059) and needed a simple side dish. I thought a rice dish would be yummy and I opened my pantry and voulah....Creamy, Cheesy Mexican Rice!
Provided by Melissa_8201
Categories Rice
Time 40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Mix all ingredients together.
- Place into a greased casserole dish.
- Bake for 30 mins or until hot.
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Corby Larkin
[email protected]This recipe is a waste of time. The rice was dry and the cheese sauce was clumpy.
Fathima Nisma
[email protected]I followed the recipe exactly and the rice turned out mushy. I'm not sure what I did wrong.
Trisha McGraw
[email protected]This rice was a bit bland for my taste. I think I'll add some more spices next time.
F1R35P1N
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Shumaila Mazhar
[email protected]I'm not a big fan of Mexican food, but this recipe changed my mind. It's so delicious!
Mian Umair
[email protected]This is a great recipe for a quick and easy weeknight meal.
Anthony Hutchinson Jr
[email protected]I love the flavor of this rice. The cheese and cream give it a rich and decadent taste.
Talalmohamed Shamuty
[email protected]This rice is so creamy and cheesy. It's the perfect comfort food.
Gaming Avi
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious.
Destiny Good luck
[email protected]This recipe is a great way to use up leftover rice. I added some black beans and corn to make it a complete meal.
Sannah Vai
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it!
Ay O
[email protected]I followed the recipe exactly and the rice turned out perfect. I will definitely be making this again.
Baublysm
[email protected]This dish was a bit too cheesy for my taste, but my kids loved it.
Jalani Ismail
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The rice was cooked perfectly and the cheese and cream sauce was amazing.
Isaac Juarez
[email protected]I've tried many Mexican rice recipes, but this one is by far the best. The cheese and cream give it a rich and creamy texture that is simply irresistible.
Illilli SHIHAB Illilli
[email protected]This creamy cheesy Mexican rice was a hit with my family! It was easy to make and had a delicious flavor.