CREAMY CHEESY CORN CASSEROLE RECIPE - (4.3/5)
Provided by Lsweetnell
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F. In a med pot over low heat, melt cream cheese and butter. Stir in milk until mixture is smooth and creamy. Stir in salt, corn, and (if using) jalapeños or green chilies. Pour corn mixture into an 8- by 8-inch square baking dish. Sprinkle with grated cheddar. Bake for 20 minutes.
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Jeremaih Okoye
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Fabian Alvarez
[email protected]I made this casserole for Thanksgiving and it was a huge hit.
Bradley Elms
[email protected]This casserole is the perfect side dish for any meal.
Vykintas J.
[email protected]This casserole is a must-try for anyone who loves corn.
Saima Rehmani
[email protected]I'm not a big fan of corn, but I loved this casserole.
Bahramdin Noorzai
[email protected]This casserole is so good, I could eat it every day.
Sena Tolera
[email protected]I added some chopped green peppers to this casserole and it was delicious.
Umarfarooq Kharal
[email protected]This casserole is a great way to use up leftover corn.
Iris Ruelas
[email protected]I love that this casserole is so easy to make. I can throw it together in no time.
Ikraam Hassan
[email protected]This casserole is so creamy and cheesy. It's the perfect comfort food for a cold night.
Imran Haque
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Driss Abbach
[email protected]This casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making it again.