Make and share this Creamy Carrot Soup recipe from Food.com.
Provided by patnmax
Categories Vegetable
Time 55m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat the oil in a heavy 4-quart saucepan over medium-high heat.
- Add the onion and cook, stirring, until it begins to soften, 2 to 3 minutes.
- Stir in the carrots and cook, stirring another 2 to 3 minutes.
- Add the rice and broth and season with sea salt to taste.
- Bring to a boil, partially cover the saucepan, and reduce the heat to medium-low.
- Simmer the soup until the rice is soft and the carrots are tender when pierced with a sharp knife, 25 to 30 minutes.
- Transfer the soup to a food processor or blender; process until smooth.
- Scrape down the sides and process a few more seconds.
- Return the soup to the saucepan.
- Season with sea salt and pepper to taste. Reheat before serving. Garnish with green onions or chives.
- For Vegetarian/Vegan use only the vegetable broth.
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Rita ebere Diolu
[email protected]This soup is a great way to warm up on a cold day.
Okon Dennis
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it.
hall boy
[email protected]This soup is so creamy and flavorful. I love the addition of the ginger and cumin.
Nigus Birhanu
[email protected]I've never made carrot soup before, but this recipe was so easy to follow. The soup turned out great and my kids loved it.
Emma Yemma
[email protected]This soup is delicious! I added a bit of extra ginger and it was perfect.
Sihaam Cabdinasir
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover carrots.
Ayasthemba Dlamini
[email protected]This soup is so easy to make and it's always a crowd-pleaser.
Corndogg5M Harrison
[email protected]I love the creamy texture of this soup. It's so comforting.
Brawling Boss
[email protected]This soup is a great way to warm up on a cold day.
Juanita Padilla
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it.
Danny Young
[email protected]This soup is so creamy and flavorful. I love the addition of the ginger and cumin.
Asif ali dahar
[email protected]I've never made carrot soup before, but this recipe was so easy to follow. The soup turned out great and my kids loved it.
Arumugam Ravi
[email protected]This soup is delicious! I added a bit of extra ginger and it was perfect.
daisha nicole
[email protected]I made this soup for my family last night and they all loved it. It's a great way to use up leftover carrots.
Football Planet
[email protected]This soup is so good! I love the creamy texture and the flavor is amazing.
Patricia Morgan
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious.
Anusha Naipal
[email protected]This soup is amazing! I made it last night and my family loved it. It's so creamy and flavorful, and the carrots are cooked perfectly. I will definitely be making this again.