CREAMY CARIBBEAN CHICKEN & COCONUT SOUP

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Creamy Caribbean Chicken & Coconut Soup image

Make and share this Creamy Caribbean Chicken & Coconut Soup recipe from Food.com.

Provided by SolightlyUK

Categories     < 30 Mins

Time 25m

Yield 4 serving(s)

Number Of Ingredients 13

6 -8 spring onions
2 garlic cloves
1 red chile
6 ounces cooked chicken, shredded or diced
2 tablespoons vegetable oil
1 teaspoon ground turmeric
300 ml coconut milk
900 ml chicken stock
2 ounces small soup pasta or 2 ounces spaghetti, broken into small pieces
1/2 lemon, sliced
salt & freshly ground black pepper
1 -2 tablespoon freshly chopped coriander (cilantro)
1 sprig fresh coriander (to garnish)

Steps:

  • Trim the spring onions and thinly slice.
  • Peel the garlic and finely chop.
  • Cut off the top from the chilli, slit down the side and remove seeds and membrane, then finely chop.
  • Heat a large wok, add the oil and when hot, add the spring onions, garlic and chilli and stir-fry for 2 minutes or until the onion has softened.
  • Stir in the turmeric and cook for 1 minute.
  • Blend the coconut milk with the chicken stock until smooth, the pour into the wok.
  • Add the pasta or spaghetti with the lemon slices and bring to the boil.
  • Simmer, half-covered, for 10-12 minutes, or until pasta is tender, stirring occasionally.
  • Remove the lemon slices and add the chicken.
  • Season to taste with salt and pepper and simmer for 2-3 minutes or until the chicken is heated through.
  • Stir in the chopped coriander and ladle into heated bowls.
  • Garnish with sprigs of fresh coriander and serve immediately.

Abou Tamara
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This is one of my favorite soup recipes. It's so easy to make and it's always a crowd-pleaser.


Shomi Homaira
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This soup is a bit spicy for my taste, but I still enjoyed it. I would recommend using less cayenne pepper if you don't like spicy food.


Marco Urizar
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I love the addition of the pineapple to this soup. It gives it a nice sweetness and brightness.


Segun Stephen Olabowale
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This soup is a great way to warm up on a cold day. It's also very filling and satisfying.


Um Binu
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I've made this soup several times and it's always a winner. It's so easy to make and it always turns out delicious.


Catina Ringo
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This soup is so creamy and flavorful. I love the combination of the coconut milk and the curry spices.


Milena Jakovljević
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I made this soup for a party and it was a hit! Everyone loved it. I would definitely recommend this recipe.


Usman Faisal
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This was a great recipe! It was easy to follow and the soup turned out amazing. I especially loved the addition of the lime juice, which gave it a nice tang.


Mosa Aftab
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I'm not a huge fan of coconut milk, but this soup was surprisingly delicious. The flavors were well-balanced and the chicken was tender and juicy.


Ntombizodwa siziba Mbedzi
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This soup is incredible! The flavors are so rich and complex, and the coconut milk gives it a creamy, velvety texture. I will definitely be making this again.