CREAMY CANDY BAR DESSERT
Everyone likes this no-bake dessert! It can be made a day ahead of time or a couple of hours before serving. I like the recipe with Snickers bars, but if you don't like nuts, Three Musketeers taste good too!
Provided by RyGuy
Categories Dessert
Time 30m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- For crust:.
- In a bowl, combine crumbs and sugar.
- Stir in margarine.
- Press into ungreased 13x9 pan.
- In a small saucepan, heat the fudge topping over low heat until warmed.
- Pour fudge topping over crust.
- Allow to cool for 15 minutes.
- For filling:.
- In a mixing bowl, beat the milk, pudding and Cool Whip for 2-3 minutes or until stiff, scraping sides of bowl often.
- Stir in the candy bars making sure you save some for the top. (About 6 bars).
- Pour over crust.
- Sprinkle the remaining candy bar pieces over the top.
- Cover and refrigerate for 2-3 hours or overnight.
- Refrigerate leftovews.
Nutrition Facts : Calories 700.6, Fat 37.6, SaturatedFat 21.9, Cholesterol 6.6, Sodium 605.1, Carbohydrate 85.3, Fiber 2.6, Sugar 59.3, Protein 7
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Ann Caangay
[email protected]This is a great recipe for a no-bake dessert. It's perfect for summer when you don't want to turn on the oven.
Mahroo zahra
[email protected]I'm not a big fan of candy bars, but I really enjoyed this dessert. The cream cheese filling was perfect.
success denniss
[email protected]This dessert is so rich and decadent. It's perfect for a special occasion.
Jennifer Wooten
[email protected]This is a great recipe for a quick and easy dessert. I made it in about 30 minutes and it was delicious.
Md Rafiq Alam
[email protected]I love that this recipe is so versatile. You can use any kind of candy bar you like and it always turns out great.
Proud nyasha Tsikayi
[email protected]This is a really easy dessert to make and it's perfect for a crowd. I made it for a potluck and it was a big hit.
Mr Jahangir
[email protected]I made this for my husband's birthday and he loved it! He said it was the best dessert he's ever had.
Miraj Shahid
[email protected]This was a great recipe! The only thing I would change is to use a different type of chocolate chips. I used semi-sweet and I think milk chocolate would have been better.
Md Sab uddin
[email protected]This dessert is amazing! The combination of the creamy filling and the crunchy candy bars is perfect. I will definitely be making this again.
Poetry Lover
[email protected]I love this recipe! It's so simple, yet so delicious. I've made it several times and it's always a hit.
Jani Chand
[email protected]This is one of my favorite desserts! It's so easy to make and it's always a hit with my family and friends.
Sharfaraz Sohag
[email protected]I've made this recipe several times and it's always a success. It's a great way to use up leftover candy bars.
Darlin Chicas
[email protected]This dessert is so delicious and decadent! The combination of the creamy filling and the crunchy candy bars is perfect.
Sifiso Mbanjwa
[email protected]This is a really easy dessert to make and it's always a crowd-pleaser. I love that you can use any kind of candy bar you like.
Mohammodsarif hossen
[email protected]I made this for a party and it was a hit! Everyone loved it. I especially liked the crunch from the candy bars.
SK SAMIM
[email protected]This was a great recipe! The candy bars added a delicious flavor and the cream cheese mixture was perfect. I will definitely be making this again.