I adapted this from a recipe I found online. My family loves zippy, garlicky Caesar dressing and this fits the bill. I use fresh raw egg and have never had a problem. It's best to make the dressing ahead of time and let it meld if you have the time. Excellent with grilled chicken pieces added too. Enjoy!
Provided by momaphet
Categories < 15 Mins
Time 15m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Place the first 9 ingredients in a blender, blend on high for 1 minute, taste and adjust as needed.
- Put the lettuce in a large bowl with the croutons and parmesan cheese.
- Pour most of the dressing over the salad and gently toss, add extra dressing if needed.
- Serve with lemon slices on the side.
- If making a smaller salad extra dressing will last for more than a week in the frig.
- Note.
- Since posting this several people have said it needed more garlic - garlic can vary in intensity - so start with 2 cloves, blend, then taste to see if it needs more. I've love strong garlic and this recipe usually has a bit of a bit.
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Paul Salts
[email protected]This salad is an abomination. It should be banned from all restaurants and cookbooks.
Ashfaq Shahbaz
[email protected]Don't waste your time or money on this salad. It's not worth it.
Abubakar Zia
[email protected]I would give this salad a zero stars if I could. It was that bad.
Zanira cruz
[email protected]This is the worst caesar salad I've ever had. I would not recommend it to anyone.
mohamed ashfaq
[email protected]This salad was a waste of time and ingredients. I won't be making it again.
Jonathan Shelley
[email protected]The croutons were soggy and not very flavorful.
Habib Shikdar
[email protected]The dressing was too thick and gloopy. It didn't coat the salad evenly.
Yadira Corona
[email protected]This salad was a bit bland for my taste. I think it could use some more seasoning.
Sayreen Tako
[email protected]I would have liked the croutons to be a little crispier, but overall the salad was very good.
Sachin sah
[email protected]The dressing was a little too creamy for my taste, but the salad was still very good.
Nichelle Byass
[email protected]I'm not a huge fan of caesar salad, but this recipe changed my mind. It's so good!
suman giri
[email protected]This salad is so refreshing and light. It's perfect for a summer meal.
Outworld Gunslinger
[email protected]My family loves this salad. It's a great way to get them to eat their vegetables.
Jakob Taylor
[email protected]I love the addition of anchovies to the dressing. It gives it a really nice umami flavor.
MD. Shamim fakir
[email protected]This is my go-to caesar salad recipe. It's simple to make and always turns out delicious.
cre92468
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. The dressing is so creamy and flavorful.
Ephraim Janet
[email protected]This salad was a hit at my last dinner party! Everyone loved the creamy caesar dressing and the crispy croutons.