CREAMY BROCCOLI AND POTATO CHOWDER
If you crave comfort food you'll love this soup. So creamy and good! Serve with crackers or bread.
Provided by melissa harris
Categories Chowders
Number Of Ingredients 11
Steps:
- 1. In dutch oven; add diced pototoes, onion and evaporated milk. Add just enough water to completely cover potatoes. Bring to a boil stirring constantly until potatoes are tender. Reduce heat to medium and add broccoli. Continue cooking until broccoli is crisp tender.
- 2. Meanwhile, cook bacon and drain on paper towel. Crumble and add to pototoes. (I have also used left over diced ham)
- 3. Add cream cheese and stir until completely melted into soup. Add half & half and broccoli cheese soup (undiluted). Continue stirring over medium heat until all ingredients are well incorporated and soup has thickened. Feel free to add more half & half to your disired consistency; as some of the liquid may evaporate during the cooking process.
- 4. Remove from heat. Top with shredded cheese and scallions. Add salt and pepper to taste! Important note: By adding the soup and cream last keeps this soup from scalding on the bottom while potatoes are cooking.
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Yy Ty
t@yahoo.comI've made this chowder several times now and it's always a hit. It's so easy to make and it's always delicious.
Abdul Allah
abdula@hotmail.co.ukThis chowder was delicious! I made it for a potluck and it was a huge hit. Everyone loved it.
Adhik lal Pasman
p-a65@gmail.comThis chowder was a bit too salty for my taste, but otherwise it was good. I would make it again, but I would reduce the amount of salt I added.
John Bostwick
bostwick@yahoo.comI'm not a big fan of broccoli, but this chowder was actually really good. The broccoli was cooked perfectly and the soup was creamy and flavorful.
Akinjo Opeyemi
a44@gmail.comThis chowder was bland and the potatoes were undercooked.
Gracie-Mae Brook
bg53@hotmail.comThis chowder was easy to make and it tasted great. I will definitely be making it again.
Jay_elf Empire
empire.j59@hotmail.co.ukThis chowder was amazing! The flavors were perfect and the texture was creamy and smooth. I will definitely be making this again and again.
Ramesh Thakur
r.thakur59@gmail.comThis chowder was just okay. I found it to be a bit bland and the potatoes were undercooked. I probably won't make it again.
Samuel Onueze
onuezes22@hotmail.comI've made this chowder several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use frozen broccoli and potatoes, so it's a great way to use up leftovers.
Nipun Tharaka
nipuntharaka@hotmail.comThis chowder was delicious! I made it for my family last night and they all loved it. The broccoli and potatoes were cooked perfectly and the soup was creamy and flavorful. I will definitely be making this again.