CREAMY BOW-TIES WITH HAM AND VEGETABLES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Creamy Bow-Ties with Ham and Vegetables image

Dinner in 30 minutes! Make this pasta dish with ham, veggies and a creamy sauce.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 4

Number Of Ingredients 7

2 cups uncooked bow-tie (farfalle) pasta (5 oz)
1/2 cup reduced-fat chives-and-onion cream cheese (from 8-oz container)
3/4 cup half-and-half
1 cup ready-to-eat baby-cut carrots, cut lengthwise in half if large
8 oz fresh asparagus spears, cut into 1 1/2-inch pieces
1 1/2 cups cooked ham strips (1x1/4-inch)
1/4 teaspoon dried marjoram leaves

Steps:

  • Cook and drain pasta as directed on package.
  • Meanwhile, in 12-inch nonstick skillet, mix cream cheese and half-and-half. Cook over medium heat 2 to 3 minutes, stirring constantly, until melted and smooth.
  • Stir in carrots. Cook 4 minutes, stirring occasionally. Stir in asparagus. Cover; cook 4 to 5 minutes, stirring occasionally, until vegetables are crisp-tender.
  • Stir in pasta, ham and marjoram. Cook, stirring occasionally, just until thoroughly heated.

Nutrition Facts : Calories 380, Carbohydrate 39 g, Cholesterol 60 mg, Fat 2, Fiber 4 g, Protein 22 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1100 mg, Sugar 7 g, TransFat 0 g

Kamle Shepherd
[email protected]

This recipe was delicious! The creamy sauce was perfect and the ham and vegetables added a nice touch of flavor. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Bishnu
[email protected]

I've made this recipe several times now and it's always a hit! My family loves it and it's so easy to make. I usually add a little bit of extra garlic to the sauce, and sometimes I use frozen vegetables instead of fresh. It's a great way to use up le


Fariya Fari
[email protected]

This was a great recipe! The sauce was creamy and flavorful, and the ham and vegetables added a nice touch of texture and flavor. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Ali Haider
[email protected]

I love this recipe! It's so easy to make and always turns out delicious. I usually add a little bit of extra cheese to the sauce, and I sometimes use chicken instead of ham. It's a great way to use up leftover vegetables, too.


Thobo Tshenyo
[email protected]

This recipe was delicious! The creamy sauce was perfect and the ham and vegetables added a nice touch of flavor. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Jeo. Jungkook
[email protected]

I've made this recipe several times now and it's always a hit! My family loves it and it's so easy to make. I usually add a little bit of extra garlic to the sauce, and sometimes I use frozen vegetables instead of fresh. It's a great way to use up le


Cid M. KAMAKEA
[email protected]

This was a great recipe! The sauce was creamy and flavorful, and the ham and vegetables added a nice touch of texture and flavor. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Cindy Hathcock
[email protected]

I love this recipe! It's so easy to make and always turns out delicious. I usually add a little bit of extra cheese to the sauce, and I sometimes use chicken instead of ham. It's a great way to use up leftover vegetables, too.


TX Ahmed
[email protected]

This recipe was delicious! The creamy sauce was perfect and the ham and vegetables added a nice touch of flavor. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Rashida Khan
[email protected]

I've made this recipe several times now and it's always a hit! My family loves it and it's so easy to make. I usually add a little bit of extra garlic to the sauce, and sometimes I use frozen vegetables instead of fresh. It's a great way to use up le


Danidu Dananjaya
[email protected]

This was a great recipe! The sauce was creamy and flavorful, and the ham and vegetables added a nice touch of texture and flavor. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Quincy Shepherd
[email protected]

I love this recipe! It's so easy to make and always turns out delicious. I usually add a little bit of extra cheese to the sauce, and I sometimes use chicken instead of ham. It's a great way to use up leftover vegetables, too.


Ssooka Dawson
[email protected]

This recipe was delicious! The creamy sauce was perfect and the ham and vegetables added a nice touch of flavor. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


airmom62
[email protected]

I've made this recipe several times now and it's always a hit! My family loves it and it's so easy to make. I usually add a little bit of extra garlic to the sauce, and sometimes I use frozen vegetables instead of fresh. It's a great way to use up le


mauryell nixon
[email protected]

This was a great recipe! The sauce was creamy and flavorful, and the ham and vegetables added a nice touch of texture and flavor. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Ndagire
[email protected]

I love this recipe! It's so easy to make and always turns out delicious. I usually add a little bit of extra cheese and garlic to the sauce, and I sometimes use bacon instead of ham. It's a great way to use up leftover vegetables, too.


Raaz Yadav
[email protected]

This recipe was easy to follow and turned out great! The creamy sauce was perfect and the ham and vegetables added a nice touch of flavor. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Katelyn Banks
[email protected]

I made this recipe for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making it again.


Vivian Mungaila
[email protected]

This creamy bow ties with ham and vegetables was a hit with my family! The sauce was creamy and flavorful, and the ham and vegetables added a nice touch of savory and freshness. I will definitely be making this again.