This salsa is great for parties and perfect for summer cook outs! You can exchange the green bell pepper for a jalapeno if you like the heat.
Provided by Kelli Thomas
Categories Other Side Dishes
Time 15m
Number Of Ingredients 13
Steps:
- 1. In a large bowl, combine the beans, corn, peppers, onion, and parsley.
- 2. In a separate bowl, combine the sour cream, mayonnaise, vinegar, and seasonings. Pour over the corn mixture and toss gently to coat.
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Velma Tombs
[email protected]I love the smoky flavor of this salsa. It's the perfect addition to any Mexican dish.
Mukhtyar Arman
[email protected]This is a great recipe. I've made it several times and it's always a hit.
Sandra Peterside
[email protected]I'm not a huge fan of cilantro, but I love this salsa. The creamy texture and smoky flavor make up for it.
S k Hafij
[email protected]This salsa is so easy to make and it's always a crowd-pleaser. I love serving it with chips, tacos, and burritos.
Rasel Mima
[email protected]I made this salsa for a potluck and it was a huge hit. Everyone loved it! It's the perfect party food.
Enoch Ayieku Koranteng (SaucyHyz)
[email protected]This is the best black bean salsa I've ever had. It's so creamy and delicious. I love the smoky flavor from the chipotle peppers.
Peter Thairuy
[email protected]I'm not usually a fan of black bean salsa, but this recipe changed my mind. It's so flavorful and addictive. I've already made it twice in the past week.
inkingsmusic
[email protected]This salsa is amazing! The creamy texture and smoky flavor are perfect. I served it with chips and guacamole and it was a huge success.
Raja Shabaz
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to add a little bit of chopped cilantro and jalapeƱo to give it an extra kick.
Debra White
[email protected]This black bean salsa is a hit! It's creamy, flavorful, and has just the right amount of spice. I made it for a party last weekend and it was gone in minutes. Definitely a keeper!