CREAMY BEET DIP
Provided by Liza Schoenfein
Categories Condiment/Spread Food Processor Appetizer Roast Fourth of July Vegetarian Root Vegetable Beet Sour Cream Self Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 8
Steps:
- Heat oven to 425°F. Roast beets on a cookie sheet lined with parchment paper, turning once halfway through, until soft, 45 to 60 minutes. Remove from oven and let cool. Peel beets under running water. In a food processor, combine beets, sour cream, 2 teaspoons juice, cardamom, salt and garlic; blend until smooth. Transfer to a bowl and garnish with zest to taste. Serve with pita, if desired.
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Angela makanda
[email protected]This is the best beet dip I've ever had. It's so creamy and flavorful.
Kendrick Evans
[email protected]This dip is so addictive! I can't stop eating it.
Drame mahamadou
[email protected]I've tried several different beet dip recipes and this one is by far the best. It's the perfect balance of sweet and savory.
Jonathan Gan
[email protected]This dip is a great make-ahead appetizer. You can make it a day or two in advance and just store it in the refrigerator.
javier alvarez
[email protected]I love the vibrant color of this dip. It's so festive and perfect for a party.
Borhan Ahamed
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love serving it with pita chips or crackers.
Aman Abera
[email protected]This dip is a great way to use up leftover beets. It's also a great way to get your kids to eat their vegetables.
Arsad Arsad
[email protected]I'm not a huge fan of beets, but I really enjoyed this dip. The cream cheese and sour cream make it really creamy and delicious.
Jr Imran
[email protected]This dip is so creamy and flavorful. I love the roasted beet flavor.
Fajar Wahabali
[email protected]I've made this dip several times and it's always a hit. It's the perfect appetizer for any occasion.
SMiX 30K
[email protected]This dip is a great way to get your daily dose of vegetables. Beets are packed with nutrients, and this dip is a delicious way to enjoy them.
Paola Venegas
[email protected]I made this dip for my kids and they loved it! They were surprised at how good beets can taste.
Cesar Larrea
[email protected]This dip is perfect for a party or potluck. It's easy to make ahead of time and it can be served with a variety of dippers.
Anam Daniel
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time.
kelly rucks
[email protected]This dip is a great way to use up leftover beets. I had some roasted beets in my fridge and I wasn't sure what to do with them. This dip was the perfect solution!
jalal Muhammad
[email protected]I'm not a big fan of beets, but I actually really enjoyed this dip. The cream cheese and sour cream mellow out the beet flavor, and the roasted garlic adds a nice depth of flavor.
Ezmarai King
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love the vibrant color of the beets.
E Ben
[email protected]I made this dip for a party and it was a huge hit! Everyone loved the unique flavor of the beets. I will definitely be making this again.
Philip Maclennan
[email protected]This creamy beet dip is a delightful appetizer or snack. The roasted beets give it a wonderfully earthy flavor, and the cream cheese and sour cream make it rich and creamy. I love serving this dip with pita chips or crackers.