CREAMY BACON HASSELBACK CHICKEN RECIPE BY TASTY
Here's what you need: chicken breasts, bacon, spring onions, cream cheese
Provided by Tasty
Categories Dinner
Yield 4 servings
Number Of Ingredients 4
Steps:
- Slice into the chicken several times, about ½ cm (¼ inch) apart, but only cut about 85% of the way through, leaving the bottom intact.
- Cook the bacon over a medium heat until it starts to get crispy.
- Preheat the oven to 350°F (180°C).
- Stir in the spring onions and cook for another minute or so.
- Add the cream cheese and cook until melted.
- Allow filling to cool to the touch, and then fill each segment of the chicken breast with about 1 teaspoon of the mixture.
- Bake in the centre of the oven for 18-22 minutes until the chicken is cooked through and the juices run clear.
- Enjoy!
Nutrition Facts : Calories 444 calories, Carbohydrate 2 grams, Fat 22 grams, Fiber 0 grams, Protein 53 grams, Sugar 1 gram
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Mubsher Islam
i_m63@gmail.comThis recipe is a must-try!
David Hassett
h-david48@hotmail.com5 stars!
Edidiong Udom
eu8@hotmail.comI highly recommend this recipe.
Walter White
walter.white@hotmail.co.ukMy family loved this dish.
Awan Imran
awan-i@hotmail.comThis recipe is a winner!
Charlesetta Nelson
charlesetta@gmail.comI will definitely be making this again.
Awam Box
b@yahoo.comEasy to make and so good!
Zeeva Israel
israelz@gmail.comDelicious!
Nasib Rahman
nasib_rahman84@hotmail.co.ukThis dish was a bit too salty for my taste. I think I would use less bacon next time.
Luphiwo Lolo
l_l79@gmail.comI've made this recipe several times and it's always a hit. The chicken is always moist and flavorful, and the bacon and cheese add a delicious touch.
M. Shahzad Shehzad
m.shehzad74@yahoo.comThis recipe is a keeper! It's easy to make and the chicken is always cooked perfectly. I love the crispy bacon and melted cheese.
Tazim Hosen
t.hosen3@gmail.comI'm not a huge fan of chicken, but this recipe changed my mind. The bacon and cheese made it so flavorful and juicy.
Faysal Abbas
f64@gmail.comThis recipe was delicious! I used boneless, skinless chicken breasts and it cooked perfectly. The bacon and cheese added a lot of flavor.
rifamesmer
rifamesmer@gmail.comI followed the recipe exactly and the chicken came out dry. I think I would add more butter or olive oil next time.
Soomro Tallah
t5@yahoo.comThis dish was easy to make and turned out great! The chicken was moist and flavorful, and the bacon and cheese added a nice touch.
JIHAD's GAMES
games@yahoo.comI made this recipe last night and it was amazing! The chicken was cooked perfectly and the bacon and cheese were a great addition. I would definitely recommend this recipe to anyone.
Abdoul Sanfo
abdoul.s82@yahoo.comThis recipe was a hit with my family! The chicken was tender and juicy, and the bacon and cheese added a delicious flavor. I will definitely be making this again.