CREAMY BACON BUFFALO CHICKEN PASTA
Totally made up this recipe because I had chicken breasts, bacon and Atkins penne pasta. I love spicy food and I have tried other buffalo chicken pasta recipes, but this one is the best (if I do say so myself). You can use regular pasta and different cheeses if you wish. You may be able to find some shortcuts since this is a long recipe, but I promise you will be happy if you follow it exactly :)
Provided by sun33082
Categories One Dish Meal
Time 45m
Yield 6 serving(s)
Number Of Ingredients 17
Steps:
- Cut up chicken into pieces, season with salt and pepper, and cook in olive oil in large skillet until brown. I had to cook in two batches.
- Put chicken into large bowl and add hot sauce, buffalo sauce, garlic powder, onion powder, red pepper flakes, and cayenne pepper. Stir until well coated.
- Cook bacon in microwave for 6 minutes. I use a plate, cover with paper towel, lay bacon on paper towel, then cover with another paper towel. Once cool, crumble into pieces.
- In a large pot, boil water, add pasta and cook according to directions. Drain in a collander and set aside.
- In same pot, melt butter. Stir in flour and cook until light brown.
- Slowly add milk, stirring with a wisk.
- Add cheeses one at a time until melted.
- Add salt and pepper to taste.
- Add pasta and stir until coated.
- Add chicken and stir until coated.
- Add bacon and stir until mixed well.
- Enjoy!
Nutrition Facts : Calories 567, Fat 24.5, SaturatedFat 10.9, Cholesterol 154.3, Sodium 728.6, Carbohydrate 36.2, Fiber 4.3, Sugar 1.3, Protein 48.9
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Andrew Gerrior
gerrior.a@hotmail.frThis was the worst pasta dish I have ever had. I would not recommend it to anyone.
wazir gamer ff Wazir gamer ff
f.w52@gmail.comI would not recommend this recipe. It was a waste of time and money.
After Care
care_after@yahoo.comOverall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
Julie Essmyer
essmyer_j57@yahoo.comThis dish was a bit too rich for my taste. I would recommend using less butter and cream in the sauce.
Mian Sunny
mians19@gmail.comThe chicken was a bit dry, but the sauce was delicious. I would recommend cooking the chicken for a shorter amount of time.
Vishal Srivastava
vishal-s@yahoo.comI found this dish to be a bit bland. I would recommend adding more spices to the sauce.
Md Abidali
md_a@hotmail.frThis dish was a bit too spicy for my taste, but my husband loved it. I would recommend using less buffalo sauce if you don't like spicy food.
Amin Ansari
a_a96@hotmail.co.ukI love the combination of buffalo sauce and ranch dressing in this dish. It's a unique and flavorful pasta dish that I will definitely be making again.
Corbin Turner
t_corbin68@hotmail.co.ukThis pasta dish is a great way to use up leftover chicken. It's also a quick and easy meal to make on a busy weeknight.
Mohamed Musafir
mmohamed75@yahoo.comI'm not usually a fan of buffalo sauce, but this dish was surprisingly good. The sauce was creamy and flavorful, and the chicken was cooked perfectly.
Melanie Chavez
m77@yahoo.comThis creamy bacon buffalo chicken pasta was a big hit at my party! Everyone loved it.
jennifer william
j.william45@gmail.comThis pasta dish was easy to make and turned out great! The chicken was tender and the sauce was creamy and flavorful. I will definitely be making this again.
Denakpo Oscar martin's
o.denakpo@hotmail.frI made this dish last night and it was delicious! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I would definitely recommend this recipe.
Pithu Pithu
pithupithu@yahoo.comThis Creamy Bacon Buffalo Chicken Pasta was a hit with my family! The chicken was tender and juicy, the sauce was creamy and flavorful, and the bacon added a nice smoky flavor. I will definitely be making this again.