More like a cheese pie than a cheesecake it tastes like a creamsicle! The recipe comes from Mr. Food. Prep time does not include cooling and chilling time.
Provided by Lvs2Cook
Categories Cheesecake
Time 55m
Yield 1 cheesecake
Number Of Ingredients 9
Steps:
- Preheat oven to 350ยบ. In a large bowl, beat the cream cheese and sugar until light and fluffy. Add the eggs, beat well. Add the sour cream and vanilla, mix well. Place 1 cup of the mixture in a small bowl and stir in the orange extract and the yellow and red food colors.
- Pour the remaining cream cheese mixture into the pie crust. Drop the orange cream cheese mixture into it by spoonfuls and swirl with a knife to create a marbled effect. Bake for 30-35 minutes or until firm around the edges. The center will be slightly loose. Allow to cool for 1 hour then cover and chill for at least 8 hours before serving.
Nutrition Facts : Calories 3478.6, Fat 251.4, SaturatedFat 121.5, Cholesterol 961.5, Sodium 2939.5, Carbohydrate 262.1, Fiber 3.1, Sugar 202.4, Protein 51.9
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Laurel Fredette
[email protected]I followed the recipe exactly, but my cheesecake didn't turn out as creamy as I hoped. I'm not sure what went wrong.
Mashud rana Mashud rana
[email protected]The crust was a little too crumbly for my taste, but the filling was amazing.
Ramirez M
[email protected]This cheesecake is a bit pricey to make, but it's worth it for a special occasion.
Shaking Hasan
[email protected]I've never been a big fan of cheesecake, but this one changed my mind. It's so creamy and flavorful, I couldn't get enough of it.
Xander Hall
[email protected]This cheesecake is perfect for summer. It's light and refreshing, and the orange flavor is a nice change from the usual chocolate or vanilla.
Ithandile Koli
[email protected]I made this cheesecake for a potluck, and it was a huge success. Everyone raved about how delicious it was.
SHADAB AKBAR
[email protected]This cheesecake is a bit more time-consuming to make than some others, but it's worth the effort. The results are amazing!
NOMAN GAMING
[email protected]I was a little skeptical about the orange flavor, but I was pleasantly surprised. It's not overpowering at all, and it really complements the cream cheese.
blaze banks
[email protected]The crust is the perfect balance of sweet and salty, and the filling is creamy and tangy. The orange flavor is subtle, but it really shines through.
Ramy Hafez
[email protected]This cheesecake is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time, so it's one less thing to worry about on the day of the party.
muhammad sarim
[email protected]I've made this cheesecake several times now, and it always turns out perfectly. It's the perfect dessert for any occasion.
Rk Kaku On Fire
[email protected]This creamsicle cheesecake was a huge hit at my party! Everyone loved the creamy, tangy filling and the sweet, crunchy crust.