CREAMSICLE® CHEESECAKE
This fabulous cheesecake will remind you of Mayfield® creamsicle ice cream with every bite you take! I love it!
Provided by EatEverything
Categories Desserts Cakes Holiday Cake Recipes
Time 9h50m
Yield 10
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat cream cheese and sugar together in a large bowl with an electric mixer until light and fluffy; add eggs and beat well. Beat sour cream and vanilla extract into cream cheese mixture until batter is smooth.
- Transfer one cup of the cream cheese mixture to a small bowl and stir in orange extract, yellow food coloring, and red food coloring until batter is smooth and orange.
- Pour uncolored batter into prepared graham cracker crust. Drop spoonfuls of orange batter over the top of the uncolored batter and run a knife through the orange batter to create a marbled effect.
- Bake in the preheated oven until the edges are firm and center is slightly loose, 30 to 35 minutes. Cool at room temperature for 1 hour. Cover cheesecake with plastic wrap and chill in the refrigerator, 8 hours to overnight.
Nutrition Facts : Calories 366.7 calories, Carbohydrate 27.6 g, Cholesterol 94.1 mg, Fat 26.2 g, Fiber 0.4 g, Protein 6.2 g, SaturatedFat 13.6 g, Sodium 292.3 mg, Sugar 19.4 g
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Saleem Blouch
[email protected]I tried this recipe and it was a complete disaster. The cheesecake did not set properly and it was very runny. I would not recommend this recipe.
Prana Hub
[email protected]This cheesecake was not what I expected. The flavor was bland and the texture was grainy. I would not recommend this recipe.
Raya Pretty
[email protected]The cheesecake was a bit too dense for my liking, but the flavor was good. I think I would try using a different recipe next time.
Md parvez hossain
[email protected]This cheesecake was a bit too sweet for my taste, but it was still good. I think I would try using less sugar next time.
Hina Khan
[email protected]I love the combination of orange and vanilla in this cheesecake. It's so refreshing and delicious. The cheesecake is also very easy to make, which is a bonus.
salman mughal
[email protected]The orange flavor in this cheesecake is amazing! It's the perfect balance of sweet and tangy. The cheesecake is also very creamy and smooth. I would definitely recommend this recipe.
Shahriar Iqbal
[email protected]This was the first time I've ever made a cheesecake and it turned out perfect! The instructions were easy to follow and the cheesecake was creamy and delicious. I will definitely be making this again.
Martin le Grand
[email protected]I'm not a huge fan of orange, but I decided to try this recipe anyway. I'm so glad I did! The cheesecake was delicious and the orange flavor was not too strong. I would definitely make this again.
Musabin Shomsher
[email protected]This cheesecake was easy to make and turned out great! I used a store-bought graham cracker crust and it worked perfectly. The cheesecake was creamy and flavorful, and the orange zest added a nice touch.
Jayand Bhai
[email protected]I made this cheesecake for my family and they loved it! The orange flavor was subtle and not overpowering, and the cheesecake was the perfect sweetness. I would definitely recommend this recipe.
Ahmed Khattak
[email protected]This creamsicle cheesecake was a hit at my party! The combination of orange and vanilla was perfect, and the cheesecake was creamy and delicious. I will definitely be making this again.