CREAMED PHEASANT
Make and share this Creamed Pheasant recipe from Food.com.
Provided by Charlotte J
Categories Pheasant
Time 1h
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Fry pheasant in oil until brown.
- Take out of pan.
- To pan add flour and bouillon dissolved in 1/2 cup water.
- Add soup, sour cream, half-and-half, 1 cup water, and salt and pepper.
- Add pheasant and bake at 350° until pheasant is tender.
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Md Najjem Uddin
[email protected]I made this creamed pheasant recipe for my family and they loved it! The pheasant was tender and juicy, and the sauce was creamy and flavorful. We served it with mashed potatoes and green beans and it was a perfect meal.
Shawn Jr
[email protected]This creamed pheasant recipe is a bit time-consuming, but it's worth the effort. The pheasant is cooked to perfection and the sauce is creamy and flavorful. I would definitely recommend this recipe to anyone who loves pheasant.
Leona Nealey
[email protected]I'm not a fan of pheasant, but I decided to try this recipe anyway. I'm glad I did! The pheasant was cooked perfectly and the sauce was delicious. I would definitely make this recipe again.
Salmanali33 Ali
[email protected]I made this creamed pheasant recipe for my family and they loved it! The pheasant was tender and juicy, and the sauce was creamy and flavorful. We served it with mashed potatoes and green beans and it was a perfect meal.
Joe Hisel
[email protected]This creamed pheasant recipe is a bit time-consuming, but it's worth the effort. The pheasant is cooked to perfection and the sauce is creamy and flavorful. I would definitely recommend this recipe to anyone who loves pheasant.
Mr.Z
[email protected]I'm not a big fan of pheasant, but I decided to try this recipe anyway. I'm glad I did! The pheasant was cooked perfectly and the sauce was delicious. I would definitely make this recipe again.
PB Bist
[email protected]This creamed pheasant recipe is perfect for a cold winter night. The creamy sauce is so comforting and the pheasant is cooked to perfection. I served it with mashed potatoes and green beans and it was a perfect meal.
Ambre Graves
[email protected]I made this creamed pheasant recipe for a dinner party and it was a huge success! My guests loved the pheasant and the creamy sauce. I would definitely recommend this recipe to anyone looking for a delicious and impressive dish to serve at a special
Loop Xonar
[email protected]This creamed pheasant recipe is a great way to use up leftover pheasant meat. I had some pheasant breasts that I didn't know what to do with, so I decided to try this recipe. I'm so glad I did! The pheasant was cooked perfectly and the sauce was deli
Kumar Mohanraj
[email protected]I love that this recipe uses pheasant, a game bird that is often overlooked. The pheasant meat is so flavorful and pairs perfectly with the creamy sauce. I also appreciate that this recipe is relatively quick and easy to make.
Md. Tousif Khan
[email protected]This creamed pheasant recipe is a keeper! I've made it several times now and it always turns out perfectly. The pheasant is always tender and juicy, and the sauce is creamy and flavorful. My guests always rave about it.
Hania sheikh506
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not the most experienced cook, but I was able to make this dish without any problems. The results were amazing! The pheasant was cooked perfectly and the sauce was creamy and delic
Aarionna Martin
[email protected]I've tried many creamed pheasant recipes over the years, but this one is by far the best. The addition of white wine and mushrooms really elevates the flavor. I also love that it's a one-pot dish, making cleanup a breeze.
Ganiu Raman DA
[email protected]This creamed pheasant recipe is a true gem! The pheasant meat was cooked to perfection, tender and juicy, while the creamy sauce was rich and flavorful. I served it over mashed potatoes and it was an absolute hit with my family. Highly recommend!