CREAMED PEAS AND ONIONS
Provided by Victoria Granof
Categories Milk/Cream Dairy Onion Vegetable Side Thanksgiving Vegetarian High Fiber Legume Pea Fall Low Cholesterol Bon Appétit Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 to 10 servings
Number Of Ingredients 12
Steps:
- Bring milk, cloves, and bay leaf to a boil in a small saucepan; reduce heat to low and simmer for 15 minutes to let flavors meld. Strain into a medium bowl; discard solids. Cover milk and keep warm.
- Meanwhile, place onions in a large skillet (at least 12"). Add water to half-cover the onions (about 1 cup). Add 1 tablespoon butter, 1 teaspoon salt, and sugar. Cook over medium-high heat, stirring occasionally, until liquid has evaporated and onions are golden brown, about 12 minutes. Gently transfer onions to a large plate.
- Melt remaining 2 tablespoons butter in same skillet over medium heat; add flour and whisk to combine. Cook, stirring occasionally and scraping up browned bits from bottom of pan, for 1 minute. Whisk in reserved milk, adding 1/4-cupful at a time. Cook, stirring constantly, until thickened and bubbly. Stir in remaining 1/2 teaspoon salt, pepper, and nutmeg. Add peas and onions; stir until heated through. Gently fold in crème fraîche.
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Warren Slaughter
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the creamed peas and onions.
Bicumu Godfley
[email protected]I've made this recipe several times and it's always a hit! The creamed peas and onions are so creamy and flavorful. I highly recommend this recipe.
Qasim Goraya
[email protected]This recipe was a lifesaver! I had a bunch of leftover peas and onions, and I didn't know what to do with them. This recipe was the perfect way to use them up.
lily drouillard
[email protected]I was disappointed with this recipe. The creamed peas and onions were bland and lacked flavor.
Zahra Bukhari
[email protected]This recipe was easy to follow and the creamed peas and onions turned out great! I served it over rice and it was a delicious meal.
Rashid Ali Rajpoot
[email protected]The creamed peas and onions were delicious! I loved the addition of the bacon. I will definitely be making this again.
Deleon Jarmon
[email protected]This recipe was a bit too rich for my taste. I think I would have liked it better if I had used less cream or milk.
Md Samon
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the creamy peas and onions. I will definitely be making this again.
Olamide Kelly
[email protected]This recipe is a keeper! The creamed peas and onions were creamy, flavorful, and so easy to make. I will definitely be making this again and again.
Antonia Jeremie
[email protected]The creamed peas and onions were a bit bland for my taste. I think I would have liked it better if I had added some garlic or herbs.
Obed Opoku
[email protected]This was my first time making creamed peas and onions, and it was so easy! The recipe was clear and concise, and the dish turned out delicious. I will definitely be making this again.
Julie Lindsah
[email protected]I followed the recipe exactly and the creamed peas and onions turned out great! The only thing I would change next time is to add a little more salt and pepper to taste.
hello jk
[email protected]This recipe was a real hit with my family! The peas and onions were cooked perfectly, and the cream sauce was rich and flavorful. I will definitely be making this again.