CREAMED PEARL ONION CASSEROLE
This rich and creamy onion casserole would be great alongside any roasted meat. Feel free to use frozen pearl onions (and skip the first step of the recipe) if you're pressed for time. -Sandra Law, Tucson, Arizona
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 10 servings.
Number Of Ingredients 12
Steps:
- In a Dutch oven, bring 6 cups water to a boil. Add pearl onions; boil for 3 minutes. Drain and rinse in cold water; peel and set aside. , In a large saucepan, saute the celery, green onions and garlic in butter until tender. Stir in the flour, salt and pepper until blended; gradually add cream and hot pepper sauce. Bring to a boil; cook and stir for 2 minutes or until thickened., Stir in pearl onions and cheese. Transfer to a greased 8-in. square baking dish; sprinkle with paprika. , Bake, uncovered, at 350° for 20-25 minutes or until bubbly.
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Dalila Lemus
[email protected]I love the creamy sauce in this casserole. It's so rich and flavorful.
Esau Makai
[email protected]This casserole is a great way to use up leftover mashed potatoes.
All App Use
[email protected]I made this casserole for a potluck and it was a huge hit. Everyone loved it!
Samreen Tasleem
[email protected]This casserole is a great make-ahead dish. It's perfect for busy weeknights.
SPO services
[email protected]I love the crispy topping on this casserole. It adds a nice crunch to the dish.
Mian Mansha
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Delta Cameron
[email protected]I made this casserole with a mix of pearl onions and shallots. It was a great way to add some extra flavor to the dish.
Beverly Morokolo
[email protected]This casserole is a great way to use up leftover turkey or chicken.
Muhammad Afrahim
[email protected]I love the creamy sauce in this casserole. It's so flavorful and rich.
Skylar Riley
[email protected]This casserole is a great way to impress your guests. It's elegant and delicious.
Molahlegi Odney
[email protected]I made this casserole in a slow cooker and it turned out perfectly. It's a great way to cook this dish if you're short on time.
Sameer Mahato
[email protected]I added some chopped mushrooms to this casserole and it was delicious. It's a great way to add some extra vegetables to your meal.
Mbalenhle Lekhuleni
[email protected]I made this casserole with gluten-free flour and it turned out great. It's a great option for people with gluten sensitivities.
Luchi Oviol
[email protected]This casserole is a great way to use up leftover onions. It's also a great make-ahead dish.
Henos Love Louis
[email protected]I love this casserole! The onions are so tender and the sauce is so creamy. It's a perfect comfort food.
Joseph Makondo
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I highly recommend it.
GIOVANNI PALOMO
[email protected]I've made this casserole several times and it always turns out perfectly. It's a keeper!
Asier Thabet
[email protected]This is a great recipe for a special occasion. The presentation is beautiful and the flavor is amazing.
Johnny “JT” Tucker
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Justen
[email protected]This casserole was a hit with my family! The onions were perfectly cooked and the sauce was creamy and flavorful. I will definitely be making this again.