CREAMED ONION GRATIN
Number Of Ingredients 11
Steps:
- 1. Heat oven to 350°. Toss onions with oil in a 9″ × 11″ baking dish and season with salt and pepper. Bake, stirring occasionally, until soft and lightly browned, about 1 hour; set aside. Heat oven to broil. 2. Heat butter in a 2-qt. saucepan over medium-high heat; add flour, and cook, stirring, until smooth, about 1 minute. Add cream and wine, and cook, stirring, until thickened, about 5 minutes. Season sauce with salt, pepper, and nutmeg. 3. Pour sauce evenly over onions. Sprinkle with parmesan, dot with Gorgonzola, and sprinkle with paprika; broil until cheese is melted and golden brown on top, about 2 minutes.
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Shihab Afridy
[email protected]I made this gratin last night and it was a hit! The onions were perfectly caramelized and the cheese sauce was creamy and flavorful. I served it with a side of roasted vegetables and it was a perfect meal.
jonathan noguera
[email protected]This gratin was amazing! The onions were so caramelized and the cheese sauce was so creamy and flavorful. I served it with a side of roasted vegetables and it was a perfect meal.
Snoochs Customs
[email protected]I was looking for a new gratin recipe to try and I'm so glad I found this one. It was easy to make and the end result was delicious. The onions were caramelized perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this
WaneScott
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The onions are always caramelized to perfection and the cheese sauce is always creamy and rich. I highly recommend this recipe.
ANTOR Oran
[email protected]I made this gratin last night and it was a hit! The onions were perfectly caramelized and the cheese sauce was creamy and flavorful. I served it with a side of roasted vegetables and it was a perfect meal.
MENTAL- MAYHEM
[email protected]This gratin was amazing! The onions were so caramelized and the cheese sauce was so creamy and flavorful. I served it with a side of roasted vegetables and it was a perfect meal.
Kholofelo Mahlake
[email protected]I was looking for a new gratin recipe to try and I'm so glad I found this one. It was easy to make and the end result was delicious. The onions were caramelized perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this
Becky Lee
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The onions are always caramelized to perfection and the cheese sauce is always creamy and rich. I highly recommend this recipe.
Md Apan Mian
[email protected]I made this gratin last week and it was a hit! The onions were perfectly caramelized and the cheese sauce was creamy and flavorful. I served it with a side of roasted vegetables and it was a perfect meal.
Nassaka Bridget
[email protected]This was a great recipe! I made it for my family last night and they loved it. The onions were so caramelized and flavorful, and the cheese sauce was creamy and rich. I will definitely be making this again.