Denise Hershman of Cromwell, Indiana tops pieces of cornbread with a cheesy sauce chock-full of ham to make a satisfying and economical supper. "At only 45 cents a serving, this is one budget meal our family loves," she writes.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the cornbread mix, egg and milk until blended. Spread into a greased 8-in. square baking pan. Bake at 400° for 18-20 minutes. , Meanwhile, in a large saucepan, melt butter; stir in the flour, mustard and salt until smooth. Add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in cheese until melted. Add ham and heat through. Cut cornbread into squares; top with creamed ham.
Nutrition Facts : Calories 371 calories, Fat 18g fat (9g saturated fat), Cholesterol 98mg cholesterol, Sodium 1049mg sodium, Carbohydrate 36g carbohydrate (12g sugars, Fiber 1g fiber), Protein 16g protein.
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Sandery Reyes
[email protected]This recipe is a great way to use up leftover ham. It's also a great way to get your kids to eat their vegetables.
mofaselur rahman
[email protected]I'm not a big fan of ham, but I loved this dish. The sauce was creamy and flavorful, and the cornbread was moist and fluffy.
Brenda Crow
[email protected]This dish is perfect for a special occasion or a holiday meal.
MRM Mahin
[email protected]I've tried several different creamed ham on cornbread recipes, and this one is by far the best.
Claudette Randle
[email protected]This recipe is a little time-consuming, but it's worth it. The end result is a delicious and hearty meal.
Heather Visser
[email protected]I made this dish for my family and they loved it! Even my picky eater ate it all up.
Srikumar Rabidas
[email protected]This dish is a great way to use up leftover cornbread. It's also a great way to get your kids to eat their vegetables.
Aina G
[email protected]I've made this recipe several times and it always turns out perfect. It's my favorite way to use leftover ham.
Axmed Qanciye
[email protected]This dish is so comforting and delicious. It's perfect for a cold winter night.
Brenda Mungalatu
[email protected]I made this dish for a potluck and it was a huge hit! Everyone raved about it.
Ameer Hamza Mustafa
[email protected]This recipe is a keeper! It's now my go-to for a quick and easy weeknight meal.
Jony Khan
[email protected]I loved the combination of flavors in this dish. The ham was salty and savory, the cheese was gooey and melted, and the cornbread was sweet and fluffy.
Ahmed Rimon
[email protected]This dish was so easy to make and it tasted amazing! I'll definitely be making it again.
Victor Vagi
[email protected]I followed the recipe exactly and it turned out great! The sauce was creamy and flavorful, and the cornbread was moist and fluffy.
sakib Pabel
[email protected]This creamed ham on cornbread dish was an absolute delight! The flavors of the ham and cheese melted together perfectly, while the cornbread provided a delightful crunch. It was easy to make and a hit with the whole family.