CREAMED GERMAN CHICKEN
Chicken done in a rich cream sauce with cooked onions. Serve over mashed potatoes with green beans and sauerkraut.
Provided by Dennis Dittrich
Categories World Cuisine Recipes European German
Time 50m
Yield 2
Number Of Ingredients 7
Steps:
- Melt butter in a skillet over medium heat and brown chicken breasts in the hot butter until lightly golden on both sides, about 5 minutes per side. Chicken will still be slightly pink inside. Set chicken breasts aside.
- Cook and stir onion in the same skillet until translucent, about 5 minutes; stir in fennel and celery seed along with black pepper until thoroughly combined. Pour in cream, bring to a boil, and reduce heat to low. Simmer, stirring often, until sauce is slightly thickened, about 5 minutes. Place chicken breasts into the cream sauce and spoon sauce over chicken; cook until chicken breasts are no longer pink inside and the juices run clear, about 10 more minutes.
Nutrition Facts : Calories 1103.5 calories, Carbohydrate 20.3 g, Cholesterol 417.4 mg, Fat 102.6 g, Fiber 3.3 g, Protein 29.8 g, SaturatedFat 62.9 g, Sodium 230.6 mg, Sugar 5.1 g
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Kondwani Gondwe
[email protected]I'm not a fan of creamed dishes, but this one was actually pretty good. The chicken was tender and juicy, and the sauce was creamy and flavorful without being too heavy.
Wendy Mabhodla
[email protected]This recipe was easy to follow and the results were delicious. The chicken was cooked perfectly and the sauce was creamy and flavorful.
Md Rafiq Rafiq
[email protected]I followed the recipe exactly and the dish turned out great. The chicken was moist and tender, and the sauce was creamy and flavorful. I served it over egg noodles and it was a hit with my family.
JB Biplop
[email protected]This dish was a bit too creamy for my taste, but the chicken was cooked perfectly.
Stefy Gesawan
[email protected]I love this recipe! It's so easy to make and always turns out great. The chicken is always moist and tender, and the sauce is creamy and flavorful. I usually serve it over rice.
Gabriel Charity
[email protected]This is a great recipe! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Jaizon Monroe
[email protected]I made this dish for my family and they all loved it. The chicken was tender and juicy, and the sauce was creamy and flavorful. It was a perfect comfort food meal.
Tim Mariku
[email protected]This recipe was easy to follow and the results were amazing. The chicken was cooked perfectly and the sauce was creamy and flavorful.
Tyshon Drawhorn
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and tender, and the sauce is creamy and flavorful.
Mable Ndlovu
[email protected]This is my go-to recipe for creamed German chicken. It's always a crowd-pleaser.
Wazira Ali
[email protected]I tried this recipe and it was a success! My family loved it.
Mimoibrahim
[email protected]This dish was delicious! The chicken was perfectly cooked and the sauce was creamy and flavorful. I will definitely be making this again.
Jana Shaito
[email protected]I love this recipe! It's so easy to make and always turns out great. The chicken is always moist and tender, and the sauce is creamy and flavorful. I usually serve it over mashed potatoes.
Ch Hamad
[email protected]This creamed German chicken was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over egg noodles, and it was a perfect comfort food meal.