CREAMED CHICKEN OVER RICE
I actually just made this for the first time tonight. (Also I just now found this website.) I had some chicken and thought I would improvise a meal. And Voila.. This is what happened. And the family loved it. This is actually the very first Recipe I've EVER written out, Soo.. If something seems amiss Please by all means let me...
Provided by Judith Lewis
Categories Chicken
Time 1h10m
Number Of Ingredients 4
Steps:
- 1. Preheat your oven at 450 degrees and Take out a 9x13 glass baking dish.
- 2. While the oven is heating take this opportunity to clean your chicken of any fat and Brown the Herb and Butter rice. (Following the browning instructions on the box of course.) Open the two cans of Campbell soup and take two table spoons full and smooth over the bottom of the glass baking dish. Sprinkle a little of the Mrs. Dash over the layer of soup.
- 3. Once Rice is browned, follow the instructions for your rice further But instead of adding two cups of water add only one. DO NOT cook the rice over the stove. Instead pour the contents of the rice over the smoothed soup.
- 4. Now place the chicken breasts in the dish. And then take the rest of the Campbell soup and cover the breasts thoroughly. Once again Shake a little Mrs. Dash over the top layer of soup.
- 5. Cover with tinfoil and bake for 25 to 35 minutes or until the chicken reaches the mandatory core temp of 165 Degrees F.
- 6. After baking let stand for about fifteen to twenty minutes. When first brought out of the oven it may look soupy but by letting it stand it will thicken.
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Asmat ullah Sial
[email protected]This dish was easy to make and turned out great! The chicken was tender and the sauce was creamy and flavorful. I will definitely be making this again.
Stephanie Della Grotta
[email protected]This is my new favorite comfort food! The creamed chicken is so rich and creamy, and the rice is the perfect side dish. I highly recommend this recipe.
Zohaib Zaib
[email protected]This dish was a bit too salty for my taste. I think I would have preferred it with less salt.
Pream pro6
[email protected]I've made this dish several times now and it's always a hit! The chicken is always tender and juicy, and the sauce is rich and creamy. I love serving it over rice.
Maqbol Ahmad
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
HUMAUN BHUIYAN
[email protected]This is the best creamed chicken over rice recipe I've ever tried! The chicken was so tender and juicy, and the sauce was rich and creamy. I will definitely be making this again and again.
Faida Swartz
[email protected]This dish was a bit too rich for my taste. The sauce was very heavy and the chicken was a bit dry. I think I would have preferred it with a lighter sauce.
Bahij Shirzai
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Iyasu Gemeda Mosisa
[email protected]This dish was a bit bland for my taste. I added some extra salt and pepper to the sauce and it helped a lot. Overall, it was a good recipe.
Fatima M Garba
[email protected]I was pleasantly surprised with how easy this dish was to make. The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Jedi Powell
[email protected]This recipe is a keeper! The creamed chicken was delicious and the rice was cooked perfectly. I will definitely be making this again.
Beldine Besong
[email protected]I've made this dish several times now and it's always a hit! The chicken is always tender and juicy, and the sauce is rich and creamy. I love serving it over rice.
Jo Bo
[email protected]This dish was easy to make and turned out great! The chicken was tender and the sauce was creamy and flavorful. I will definitely be making this again.
Mohammed 09 Albusaidi
[email protected]This is my new favorite comfort food! The creamed chicken is so rich and creamy, and the rice is the perfect side dish. I highly recommend this recipe.
Oladunni Saheed
[email protected]I made this dish last night and it was delicious! The sauce was creamy and flavorful, and the chicken was cooked to perfection. I will definitely be making this again.
Boga Phones
[email protected]This creamed chicken over rice was a hit with my family! The chicken was tender and juicy, and the creamy sauce was rich and flavorful. I served it over rice, and it was the perfect comfort food for a cold night.