-Dixie Merrill, Newark, Ohio
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- In a small saucepan, saute mushrooms in butter until tender. Stir in the flour, parsley, salt, paprika and nutmeg until blended. Gradually add broth and milk. Bring to a boil; cook and stir for 2 minutes. Reduce heat; stir in chicken. Cook 2 minutes longer or until heated through. Serve over rice.
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Darkstarinthesky ! (Chad Stoll)
[email protected]This dish is a classic for a reason. It's simple to make and always delicious.
ghulam mehdi
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The creamy sauce is especially delicious.
Mostofa Fardin
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Emihle shabangu Titan
[email protected]I'm not a huge fan of mushrooms, but I loved this dish! The sauce was so creamy and flavorful, and the chicken was cooked perfectly.
Vera Dixon
[email protected]This is my new favorite chicken recipe! It's so easy to make and it always turns out perfect.
fahad alharbi
[email protected]Delicious!
Bulbul Ahmmed
[email protected]I followed the recipe exactly and it turned out great! The sauce was creamy and flavorful, and the chicken and mushrooms were cooked perfectly. I served it over rice and it was a delicious and comforting meal.
Hello Friend
[email protected]This dish was okay. The sauce was a little bland for my taste, and the chicken was a bit dry. I think I would have liked it more if I had added some more herbs and spices.
Melissa Mulli
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it! The sauce was surprisingly creamy and flavorful, and the chicken and mushrooms were cooked perfectly. I served it over pasta and it was a delicious and easy meal.
Hadija Ramadhani
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The creamy sauce is to die for, and the chicken and mushrooms are always cooked perfectly. I love serving it over rice or noodles.
Dranix SoilDust
[email protected]I made this dish last night and it was amazing! The sauce was so creamy and rich, and the chicken and mushrooms were cooked to tender perfection. I served it over mashed potatoes and it was a real showstopper. Will definitely be making this again!
Emily Monroy
[email protected]This creamed chicken and mushrooms recipe was a hit with my family! The sauce was creamy and flavorful, and the chicken and mushrooms were cooked perfectly. I served it over rice, and it was a delicious and comforting meal.