CREAMED CAULIFLOWER WITH HERBED CRUMB TOPPING.

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CREAMED CAULIFLOWER WITH HERBED CRUMB TOPPING. image

Categories     Side

Yield 10 1 1/4 servings

Number Of Ingredients 11

1 Cup of Potato Bread rolls, cut into cubes
10 Cup of coarsely chopped cauliflower florets (about 2 heads)
4 Tbsp butter, divided
6 Garlic cloves, minced and divided
1/2 Cup All purpose flour
3 1/2 Cups of skim milk
1 Tsp salt, divided
1 Cup grated Parmigiano Reggiano cheese
1/4 Tsp fresh ground pepper
Cooking spray
2 Tsp chopped fresh thyme

Steps:

  • Preheat over to 400 degrees Place potato bread cubes into food processor and process until fine breadcrumbs. Cook cauliflower in boiling water 15 minutes until tender, drain. Melt 1 Tbsp butter in large nonstick skillet over medium heat. Add 3 garlic cloves, cook about 7 minutes or until tender, stirring frequently. Lightly spoon flour into measuring cup, level with a knife. Combine flour and milk, stirring with a whisk, add to pan. Bring to a simmer, cook 2 minutes or until thick, stirring constantly. Stir in 3/4 Tsp salt, cheese and pepper. Remove from heat, stir in cauliflower. Spoon cauliflower mixture into a 13 x 9 inch baking dish coated with cooking spray. Melt remaining 1 Tbsp butter in a small skillet over medium heat. Add remaining 3 garlic cloves, cook 30 seconds or until lightly brown, sitting constantly. Remove from heat. combine breadcrumbs, remaining 1/4 Tsp salt, thyme. Drizzle with garlic butter mixture, toss to combine. Sprinkle breadcrumbs mixture evenly over cauliflower mixture. Bake at 400 degrees for 30 minutes or until buddy and browned.

Angela Ortiz
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I made this dish for my vegetarian friend and she loved it! The creamy cauliflower and the herbed crumb topping were a perfect combination. I will definitely be making this again.


Marry alessandra
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This was a great way to use up some leftover cauliflower. The creamy sauce and the herbed crumb topping were delicious. I will definitely be making this again.


Cazu Lee
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I'm not a huge fan of cauliflower, but this dish was surprisingly good! The creamy sauce and the herbed crumb topping really made the cauliflower вкусным.


Simon Tingley
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This dish was easy to make and so delicious! I loved the combination of the creamy cauliflower and the crunchy herbed crumb topping. I will definitely be making this again.


Santa Kumar
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I made this dish for a potluck and it was a big hit! Everyone loved the creamy cauliflower and the herbed crumb topping. I will definitely be making this again.


Black T start
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I followed the recipe exactly and the dish turned out great! The creamy cauliflower was smooth and the herbed crumb topping added a nice crunch. I would definitely make this again.


Nabi Mangal
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This dish was a bit bland for my taste. I added some salt and pepper and it was much better. The herbed crumb topping was a nice touch.


Farhan meo
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I made this dish for my vegetarian friend and she loved it! The creamy cauliflower and the herbed crumb topping were a perfect combination. I will definitely be making this again.


justice
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This was a great way to use up some leftover cauliflower. The creamy sauce and the herbed crumb topping were delicious. I will definitely be making this again.


Randy Brock
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I'm not a huge fan of cauliflower, but this dish was surprisingly good! The creamy sauce and the herbed crumb topping really made the cauliflower вкусным.


Md.rayhan Sorker
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This dish was easy to make and so delicious! I loved the combination of the creamy cauliflower and the crunchy herbed crumb topping. I will definitely be making this again.


Queen chomba
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I made this dish for a potluck and it was a big hit! Everyone loved the creamy cauliflower and the herbed crumb topping. I will definitely be making this again.


Stanford Davis
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I followed the recipe exactly and the dish turned out great! The creamy cauliflower was smooth and the herbed crumb topping added a nice crunch. I would definitely make this again.


Odalis Pano
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This dish was a bit bland for my taste. I added some salt and pepper and it was much better. The herbed crumb topping was a nice touch.


chandio sab
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I made this dish for my vegetarian friend and she loved it! The creamy cauliflower and the herbed crumb topping were a perfect combination. I will definitely be making this again.


whoville
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This was a great way to use up some leftover cauliflower. The creamy sauce and the herbed crumb topping were delicious. I will definitely be making this again.


Karen O'Brien
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I'm not a huge fan of cauliflower, but this dish was surprisingly good! The creamy sauce and the herbed crumb topping really made the cauliflower вкусным.


Terrance Bernard
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This dish was easy to make and so delicious! I loved the combination of the creamy cauliflower and the crunchy herbed crumb topping. I will definitely be making this again.


Roktim Mahmud
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I made this for a dinner party and it was a huge success! Everyone loved the creamy cauliflower and the herbed crumb topping. I will definitely be making this again.


Podzy
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This creamed cauliflower dish was a hit with my family! The herbed crumb topping added a delicious crunch and flavor to the creamy cauliflower. I will definitely be making this again.