CREAM OF TOMATO AND HORSERADISH SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cream of Tomato and Horseradish Soup image

This is based on good old-fashioned cream of tomato soup but it tastes a lot better than the canned variety. Make it the day before, then reheat when you want to serve.

Provided by English_Rose

Categories     Vegetable

Time 35m

Yield 6 serving(s)

Number Of Ingredients 10

2 ounces butter
2 onions, finely chopped
2 celery ribs, finely chopped
2 garlic cloves, finely chopped
2 (14 ounce) cans chopped tomatoes
1 pinch sugar
3 1/4 cups vegetable broth
1 teaspoon creamed horseradish
1/2 cup whipping cream
salt and pepper

Steps:

  • Melt the butter in a large saucepan and cook the onion and celery for about 10 minutes until softened.
  • Add the garlic and cook for a further few minutes. Add the tomatoes with the sugar, broth and a good pinch of salt and ground black pepper. Bring to the boil and cook for 15 minutes then liquidize.
  • Stir in the horseradish and the cream and gently heat, taking care not to let the soup boil. Taste for seasoning.

Sad Prince
[email protected]

I love the combination of tomatoes and horseradish in this soup. It's a unique and flavorful dish.


Lucy Gomes
[email protected]

This soup is a great way to use up leftover tomatoes. It's also a very affordable meal.


Angela Khan
[email protected]

I'm a big fan of creamy soups, and this one is no exception. It's smooth and flavorful, and the horseradish gives it a nice kick.


Lillian Nkeiruka
[email protected]

This soup is very versatile. You can add or remove ingredients to suit your taste.


Chibueze Ahamefule
[email protected]

I love that this soup is made with all natural ingredients. It's a great way to eat healthy and still enjoy a delicious meal.


Ruth Jepkorir
[email protected]

This soup is perfect for a light lunch or dinner. It's also a great way to get your vegetables in.


Enrique.P
[email protected]

I'm so glad I found this recipe. It's a new favorite in my household.


Patrick Makota
[email protected]

This soup is a great way to warm up on a cold day. It's also a very healthy meal.


scott gagnon
[email protected]

I love the combination of tomatoes and horseradish in this soup. It's a unique and flavorful dish.


Sibte Hassan
[email protected]

I made this soup for a party and it was a big hit. Everyone raved about how delicious it was.


Donald Asbridge
[email protected]

This soup is very easy to make. I was able to make it in about 30 minutes.


Samuel Olajide
[email protected]

I'm not a big fan of horseradish, but I really enjoyed this soup. The horseradish flavor is not overpowering.


Imtiaz Hussein
[email protected]

This soup is a great way to use up leftover tomatoes. It's also a very affordable meal.


Alex Alexander
[email protected]

I love this soup! It's so creamy and flavorful. The horseradish adds a nice touch of spice.


Creaner Tyler
[email protected]

This soup is perfect for a cold winter day. It's hearty and filling, and the horseradish gives it a nice warm kick.


Farhaan Abbasi
[email protected]

I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.


Hashan Dhananjaya
[email protected]

This soup was delicious! I made it for my family and everyone loved it. The horseradish gave it a nice kick. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #appetizers     #soups-stews     #vegetables     #easy     #european     #dinner-party     #kid-friendly     #vegetarian     #english     #dietary     #comfort-food     #inexpensive     #tomatoes     #taste-mood     #savory     #presentation     #served-hot     #3-steps-or-less