This soup is super creamy in texture, but it contains very little actual cream. The butter and flour mixture -- what's called a roux -- gives it body and silkiness.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 1h
Number Of Ingredients 8
Steps:
- In a large pot, cook spinach in boiling salted water until wilted; drain. When cool, squeeze out as much liquid as you can.
- In a medium pot, melt butter over medium. Add onion and cook, stirring occasionally, until softened, 8 minutes.
- Add flour and cook, stirring, until combined, 1 minute.
- Whisking constantly, add broth and 1 cup water and bring to a boil over high. Reduce heat and simmer, whisking occasionally, 10 minutes.
- Add cooked spinach and cilantro; cook until cilantro is just wilted.
- Transfer mixture to a large bowl. In batches, fill a blender halfway with mixture and puree until smooth; to allow heat to escape, remove cap from hole in lid, cover lid with a dish towel, and hold down firmly while blending. Return soup to pot as pureed.
- Add cream and heat over medium until warmed through. Season with salt and pepper. Thin with broth or water, if desired.
Nutrition Facts : Calories 286 g, Fat 18 g, Fiber 9 g, Protein 10 g, SaturatedFat 11 g
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Eugenio Hern√°ndez
[email protected]I love this soup! It's so creamy and flavorful.
sher ali shah
[email protected]This soup is a great way to use up leftover spinach.
faizan Minhas
[email protected]I've made this soup several times now and it's always a hit.
Felicia Fowles
[email protected]This soup is so easy to make and it's so delicious.
Mercedes Foreman
[email protected]I love the creamy texture of this soup.
Wendesen sheferaw
[email protected]This soup is perfect for a cold winter day.
Vakeel Sahil
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it.
Harold Whitley
[email protected]This soup is a great way to get your kids to eat their vegetables.
Wiseman Mtirara
[email protected]I've never had cream of spinach soup before, but this recipe was amazing. I'll definitely be making it again.
Sara Hoveling
[email protected]This soup is delicious and easy to make. I will definitely be making it again.
Wesley Biggar
[email protected]I love this soup! It's so creamy and flavorful.
Unisha Chetram
[email protected]This soup is a great way to use up leftover spinach. It's also a healthy and filling meal.
Adrian Kenon
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious.
Levi Matic
[email protected]This soup was delicious! I made it for my family last night and they loved it. The flavor was perfect and it was so creamy and rich.