CREAM OF OAT BRAN

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Full of fiber, this is a wonderful thick and rich creamy cereal packed with protein! Yummy with flax and walnuts! Adapted from Vegetarian Times magazine.

Provided by Sharon123

Categories     Breakfast

Time 8m

Yield 1 serving(s)

Number Of Ingredients 8

1/2 cup unsweetened soymilk
1/4 cup cold water
1/4 cup oat bran
1 pinch salt
1 dash ground cinnamon
2 tablespoons chopped walnuts
1 tablespoon ground flax seed
sliced banana (optional)

Steps:

  • Combine the soymilk, water, oat bran and salt in microwave-proof bowl. Cook in microwave on high for 3 minutes, or until mixture thickens to desired consistency, stopping and stirring after each minute. You may cook this on the stovetop is you like. Cook about 5 minutes, or to desired consistency.
  • Top with cinnamon, and walnuts and flaxseeds. Slice banana on top if you wish. Enjoy!

Nutrition Facts : Calories 255.3, Fat 16.1, SaturatedFat 1.7, Sodium 222.1, Carbohydrate 27.3, Fiber 7.3, Sugar 5.7, Protein 11.5

Ernie Anderson
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I didn't like the texture of the cream of oat bran.


Kristi Everett
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I followed the recipe exactly and the cream of oat bran turned out lumpy.


Yousaf ali
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This recipe is a bit bland for my taste.


Dipesh Shiwakoti
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I'm always looking for new and healthy breakfast recipes. This one fits the bill perfectly.


Sadikur Rahman Rahul
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This cream of oat bran is a great way to use up leftover oat bran.


GUNDA MLBB
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I'm not a big fan of oat bran, but this recipe changed my mind. It's really good!


JaNet Richey
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This recipe looks delicious. I'm going to make it for my family this weekend.


Veronica Fallawgta5
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I can't wait to try this recipe!


Rajnish Shrma
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This is the best cream of oat bran I've ever had!


Inam Inkosi
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I'm so glad I found this recipe. It's a healthy and delicious way to start my day.


NAOMI KIPKAZI
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This cream of oat bran is the perfect comfort food for a cold winter morning.


Rochelle G (MissRo)
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I love that this recipe is so versatile. I've made it with different types of milk and fruit, and it's always delicious.


Mello McKinney
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This recipe was a lifesaver! I was running late for work and needed something quick and easy for breakfast. The cream of oat bran came together in minutes and it was delicious.


Sandra Wages
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I followed the recipe exactly and the cream of oat bran turned out perfectly. It was smooth and creamy, with just the right amount of sweetness.


Gaming Youssef
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This cream of oat bran was a great way to start my morning! It was creamy and flavorful, and I loved the nutty flavor of the oat bran. I also appreciated that it was a healthy and filling breakfast option.


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