CREAM OF MUSHROOM CHICKEN CASSEROLE
This is my specialty and my family requests it when visiting. Those who have gotten the recipe tell me they cook it several times a month. I personally use family packs of wings, the chicken comes out so tender. Ask your grocer to carry Cavendars, it is wonderful on steaks, burgers alike. Also this recipe is great for leftover fried chicken. I have included a reduced fat method too.
Provided by Shawn C
Categories One Dish Meal
Time 1h30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Boil or fry chicken until done.
- PREHEAT 375°.
- FRY METHOD: Season with Cavendar's Greek seasoning mix, shake with flour and fry until completely done.
- In bowl mix ingredients together beat with wire whisk.
- Place chicken in deep casserole dish.
- Cover chicken with soup mixture.
- Bake uncovered for 1 hour.
- Serve over rice (jasmine (basmati) rice is the best with this recipe).
- REDUCED FAT METHOD: Boil skinless chicken until done.
- Use the broth instead of the water!
- You could also use the broth when cooking the rice.
- This method is much lower in fat than the fried method but doesn't taste as good.
- Also use the healthy request soups to lower even more in fat sodium and calories.
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Fathima Khan
[email protected]This casserole is a great way to use up leftover ham. I simply cubed the ham and added it to the casserole along with the other ingredients.
Benja benja
[email protected]This casserole is a great way to use up leftover vegetables. I simply chopped up the vegetables and added them to the casserole along with the other ingredients.
Thomas Butler
[email protected]This casserole is a great way to use up leftover stuffing. I simply crumbled the stuffing and added it to the casserole along with the other ingredients.
Dawit Wuletaw
[email protected]This casserole is a great way to use up leftover mashed potatoes. I simply spread the mashed potatoes on top of the casserole before baking it.
Blox Plays
[email protected]This casserole is a great way to get your kids to eat their vegetables. The creamy sauce and the tender chicken make it a dish that even picky eaters will enjoy.
Syed Faiq110
[email protected]This casserole is a great way to use up leftover turkey. I simply shredded the turkey and added it to the casserole along with the other ingredients.
aleesha Abdul alif
[email protected]This casserole is a great make-ahead meal. I simply assembled the casserole the night before, then baked it the next day. It was just as delicious as if I had made it fresh.
sohail sallo
[email protected]I made this casserole in a slow cooker and it turned out perfect. I simply browned the chicken in a skillet, then added it to the slow cooker along with the other ingredients. I cooked it on low for 6 hours, and it was fall-apart tender.
Adam Rocheleau
[email protected]This casserole is a great way to use up leftover rice. I simply cooked the rice according to the package directions, then added it to the casserole along with the other ingredients.
md sano
[email protected]I made this casserole with boneless, skinless chicken breasts and it turned out great. I also used a can of cream of celery soup instead of cream of mushroom soup, and it was still delicious.
John Wadih
[email protected]This casserole is a great way to get your kids to eat their vegetables. The creamy sauce and the tender chicken make it a dish that even picky eaters will enjoy.
CHOPPA BAD VIBES
[email protected]I love the combination of chicken and mushrooms in this casserole. It's a classic flavor combination that always works well.
KASHIF Rashid
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's also very affordable.
Thia Crocker
[email protected]I made this casserole for a potluck and it was a huge success.
Md Anuwar
[email protected]This casserole is a great way to use up leftover chicken. It's also a great dish to make ahead of time.
Faith Johnny
[email protected]I love this casserole! It's so creamy and flavorful.
Daniel Chinemere Igboke
[email protected]This is my go-to recipe for chicken casserole. It's easy to make and always turns out great.
Juyel Rana
[email protected]I've made this casserole several times and it's always a crowd-pleaser.
steve salamera
[email protected]Great recipe! I made it last night and it was delicious. My husband and kids loved it.
Arbazkhan2233
[email protected]This casserole was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.