CREAM OF MUSHROOM AND CAULIFLOWER SOUP
Steps:
- Heat oil in large pot over moderate heat. Stir in onion, garlic and cauliflower. Reduce heat to low, cover and cook until onion and cauliflower are softened, about 5-10 minutes. Add stock, mushrooms, wine and 3/4 of cilantro. Bring to simmer and cook over moderate heat until mushrooms are softened, about 15 minutes. Remove from heat and cool. in small batches, pour soup into food processor and pulse until smooth. Return to pot and bring to simmer; salt and pepper to taste. To serve, ladle into serving bowls and sprinkle with remaining cilantro.
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Ayesha pariwini
[email protected]This soup is so easy to make, and it's so delicious.
zane terry
[email protected]I love the creamy texture of this soup.
Hiji Razzaq
[email protected]This soup is a great way to warm up on a cold winter day.
MY love Laborno
[email protected]I've never had cream of cauliflower soup before, but I'm definitely a fan now.
Sherey Jutt
[email protected]This soup is so good, I could eat it every day.
Romana Shah
[email protected]I'm always looking for new and exciting soup recipes. This cream of mushroom and cauliflower soup is definitely a keeper.
Rajpoot Jaral
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love it!
cismaan cali
[email protected]I'm not a vegetarian, but I really enjoyed this vegan soup. It's packed with flavor and it's very satisfying.
Abdulsalaam Babatunde
[email protected]I made this soup in my slow cooker and it turned out perfectly. It's a great way to have a hot meal ready when you get home from work.
RA Rana
[email protected]This soup is so versatile. You can serve it as a main course, or as a side dish with a salad or sandwich.
sahana sultana
[email protected]I'm a big fan of cream of mushroom soup, and this cauliflower version is just as good, if not better.
jr Jones
[email protected]This soup is a great way to use up leftover vegetables. I often add in whatever vegetables I have on hand.
Arshad Rajput
[email protected]I love that this soup is made with simple, everyday ingredients. It's also very affordable to make.
Natali Mindiashvili
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it's sure to fill you up.
frank oti
[email protected]I'm not a huge fan of cauliflower, but I really enjoyed this soup. The cauliflower added a nice texture and flavor.
Ahmed Hashem
[email protected]This soup is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber.
Alejandro Infante
[email protected]I love this soup! It's so creamy and flavorful. I always add a little bit of extra garlic and pepper to taste.
Hd Abir
[email protected]This soup is so easy to make and it's absolutely delicious. I've made it several times already and it's always a hit.
Modi Abbasi
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Kiyemba Bashir
[email protected]This soup was a hit with my family! It was creamy, flavorful, and packed with vegetables. I especially loved the addition of cauliflower, which gave the soup a nice texture and flavor.