CREAM OF CHICKEN SOUP - DAIRY FREE
For people lactose intolerant. Great by itself as just soup or yummy in recipes. We like it over chicken and served with rice.
Provided by Chelle_N
Categories Low Protein
Time 45m
Yield 3 cups
Number Of Ingredients 6
Steps:
- Bring stock or bouillon to a boil.
- Add vegetables, salt and pepper and return to a boil.
- Cover and simmer for 25 minutes.
- Pour into a blender and liquefy.
- Serve hot.
- If soup is too thick, use milk substitute or bouillon to thin.
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mr. Boss
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love this soup and they don't even realize that they're eating vegetables. I usually add some extra vegetables to it, like carrots and celery. I also like to use a combination
Hope Mulenga
[email protected]I'm a huge fan of cream of chicken soup, but I'm also trying to eat healthier. This recipe was the perfect compromise. The soup was creamy and flavorful, but it was also much healthier than traditional cream of chicken soup. I will definitely be maki
Ajoy Sh
[email protected]This soup is a lifesaver! I'm always short on time, but I still want to feed my family healthy meals. This soup is so easy to make and it's always a hit. I usually make a big batch and freeze it in individual containers. That way, I always have a hea
Kashif Mamu
[email protected]I'm not a vegan, but I'm always looking for ways to reduce my meat consumption. This soup was a great way to do that. It was hearty and filling, and it had a lot of flavor. I will definitely be making this again.
M usman Chaudhry
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love this soup and they don't even realize that they're eating vegetables. I usually add some extra vegetables to it, like carrots and celery. I also like to use a combination
AKHTAR MUNIR
[email protected]I'm a huge fan of cream of chicken soup, but I'm also trying to eat healthier. This recipe was the perfect compromise. The soup was creamy and flavorful, but it was also much healthier than traditional cream of chicken soup. I will definitely be maki
tilak kandel
[email protected]This soup is a lifesaver! I'm always short on time, but I still want to feed my family healthy meals. This soup is so easy to make and it's always a hit. I usually make a big batch and freeze it in individual containers. That way, I always have a hea
Collin maans
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. I usually add some extra vegetables to it, like carrots and celery. I also like to use a combination of vegetable broth and chicken broth. It gives the soup a richer flavor.
Al Mahi
[email protected]I'm not a vegan, but I'm always looking for ways to reduce my meat consumption. This soup was a great way to do that. It was hearty and filling, and it had a lot of flavor. I will definitely be making this again.
Gokul Joshi
[email protected]This soup is a great way to use up leftover chicken. I had a rotisserie chicken that I needed to use up, and this soup was the perfect solution. The soup was creamy and flavorful, and it was so easy to make. I will definitely be making this again.
Gaga Chicago
[email protected]I was really excited to try this recipe, but I was disappointed. The soup was watery and lacked flavor. I followed the recipe exactly, but it just didn't turn out well. I won't be making this again.
Felenita Agpalasin
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either. I think it needed more seasoning, and the vegetables were a little bland. I might try it again with some modifications.
Zoee Martin
[email protected]I'm a huge fan of cream of chicken soup, but I'm also trying to cut down on my dairy intake. This recipe was the perfect solution! The soup was creamy and flavorful, and it didn't have any of the heavy feeling that I usually get from cream of chicken
sire_mdaka_greenpictures_sa will
[email protected]This soup was a hit with my family! The kids loved it and even my husband, who is not a fan of vegan food, enjoyed it. I love that it's a healthier alternative to traditional cream of chicken soup and it's so easy to make. I will definitely be making
AB BANGLA TIPS
[email protected]I was skeptical at first, but this soup is actually really good! I love that it's dairy-free and still has a creamy texture. The flavor is spot-on and it's so easy to make. I will definitely be adding this recipe to my regular rotation.
Daniel Benjamin
[email protected]I followed the recipe exactly and the soup turned out great! It was so easy to make and it tasted just like the cream of chicken soup I grew up with. My family loved it and I will definitely be making it again.
Suzan Omobhude
[email protected]This soup was amazing! I'm not vegan, but I'm always looking for new and interesting recipes, and this one definitely hit the spot. The flavors were rich and creamy, and the soup was so hearty and filling. I will definitely be making this again!