CREAM-OF-CHICKEN CHEESY POTATOES

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Cream-Of-Chicken Cheesy Potatoes image

Make and share this Cream-Of-Chicken Cheesy Potatoes recipe from Food.com.

Provided by firemens wife

Categories     Potato

Time 55m

Yield 8-10 serving(s)

Number Of Ingredients 10

1 (2 lb) bag frozen hash browns
1/2 cup melted butter
1 teaspoon salt
1/4 teaspoon pepper
1/2 cup chopped onion
1 (10 1/2 ounce) can cream of chicken soup
2 cups grated sharp cheddar cheese
2 (8 ounce) containers sour cream
2 cups corn flakes
1/4 cup butter

Steps:

  • Combine hashbrowns, 1/2 cup butter, salt, pepper, onions, chicken soup, cheddar cheese, & sour cream in a large bowl.
  • Place in a buttered 9x13 inch pan.
  • Melt 1/4 cup butter and mix with cornflakes.
  • Sprinkle on top of hashbrown mixture.
  • Bake at 350 degrees for 45 minutes.

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