CREAM OF CELERY SOUP(LOW-FAT)
A lovely way to use celery!Very summery I often serve it sprinkled with a garnish of fresh coriander Leaves.
Provided by Norahs Girl
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a large saucepan,heat butter til bubbly,add celery,onion and stock cubes and stir til well combined.
- Reduce heat and cover,and let simmer for 10 minutes til veggies are tender.
- Sprinkle flour over veggie mixture stirring constantly,until mixture thickens.
- Remove from heat and let cool slightly.
- Puree 1/2 the mixture then return to pan,rewarm stirring til well combined.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sunil Tamang
suniltamang@aol.com5 stars!
Angel Ezema
a58@hotmail.comI would recommend this recipe to anyone.
Dalton Malin
dalton-m@yahoo.comThis soup is a keeper!
ADNAN BADSHA
a.badsha@hotmail.comThis was a hit with my family.
Elizabeth Hunt
e69@aol.comI'll be making this again!
Simi Angel
simi_a37@hotmail.comDelicious!
Charles Khumalo
khumalo34@gmail.comThis soup was easy to make and very tasty. I used low-fat milk and it was still very creamy. I will definitely be making this again.
Pakistan Pakistan
p_pakistan@aol.comThis soup was a bit too thick for my liking. I added some extra milk and that helped to thin it out. The flavor was good, but I would probably make some changes next time.
Naqib Yaqoobi
y-n@gmail.comThis soup was a bit bland for my taste. I added some extra salt and pepper, and that helped a lot. Overall, it was a good soup, but I would probably make some changes next time.
Hfjsueidj Dhudifi
h.d@yahoo.comI love celery soup and this recipe did not disappoint. It was creamy and flavorful, and the celery leaves added a nice touch. I will definitely be making this again.
Kesharia Ebanks
kesharia@gmail.comThis soup was easy to make and very tasty. I used low-fat milk and it was still very creamy. I will definitely be making this again.
Bolanle Abigail
bolanleabigail@gmail.comI followed the recipe exactly and it turned out great! The soup was thick and creamy, and the celery flavor was just right. I served it with a side of crusty bread and it was a hit.
Gerardo Castellanos
g-c@gmail.comThis celery soup was a real treat! It was creamy and flavorful, and the addition of celery leaves gave it a nice depth of flavor. I also appreciated that it was a low-fat recipe.