Make and share this Cream of Cauliflower Soup recipe from Food.com.
Provided by English_Rose
Categories Cauliflower
Time 25m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Melt the butter in a saucepan, add the onion, celery and garlic and cook gently until the onion is slightly softened.
- Add the cauliflower, season with salt and pepper, cover and leave to cook very gently for 5-10 minutes.
- Add the broth and a splash of white wine and season with more pepper. Cook gently for another 5-10 minutes. Add about 7tbs milk and the cream, stir and bring to the boil. Reduce the heat and simmer a little longer until all the vegetables are soft.
- Transfer the mixture to a food processor and blend until smooth, adding a little more milk if it is too thick for your taste.
- Serve in soup bowls, sprinkled with the smoked paprika.
Nutrition Facts : Calories 172.8, Fat 9, SaturatedFat 5.5, Cholesterol 25.5, Sodium 151.4, Carbohydrate 21.9, Fiber 6.6, Sugar 9.5, Protein 4.7
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Mulo James
[email protected]I'm allergic to cauliflower. Is there a substitute I can use?
Md Arafat hosan
[email protected]I'm not sure about this recipe. I've never had cauliflower soup before.
Priscilla Nalule
[email protected]This soup looks amazing! I'm going to make it for dinner tonight.
Man Hill
[email protected]I can't wait to try this soup!
Ritu Ray
[email protected]This recipe is a keeper!
Imam Mohsin
[email protected]I will definitely be making this soup again.
Rogath Benita
[email protected]This soup is absolutely delicious!
Dark mist
[email protected]I'm always looking for new ways to cook cauliflower, and this soup is a great option.
Fabienne Ferlene
[email protected]This soup is a great way to sneak in some extra vegetables for the kids.
rajan parajuli
[email protected]I'm not a huge fan of cauliflower, but I really enjoyed this soup. It's creamy and flavorful, and the roasted cauliflower adds a nice touch.
Jayden Fowler
[email protected]I love the addition of roasted cauliflower. It gives the soup a smoky flavor that I really enjoy.
Ubaid ashfaq00
[email protected]This soup is so easy to make, and it's a great way to use up leftover cauliflower.
Benard Chiteri
[email protected]I've made this soup several times now, and it's always a hit with my family and friends.
chinedu agu
[email protected]This cream of cauliflower soup is divine! It's so creamy and flavorful, and the roasted cauliflower gives it a wonderful depth of flavor.