Provided by Jacques Pepin
Categories dinner, weekday, soups and stews, appetizer, main course
Time 1h
Yield 6 servings
Number Of Ingredients 8
Steps:
- Place the carrots, onions and potatoes in a large saucepan. Mix in the chicken stock and salt. Bring the mixture to a boil over high heat; reduce the heat to very low, cover and cook gently for 35 to 40 minutes.
- Transfer the mixture to the bowl of a food processor and process into a fine puree, or puree in the saucepan with a hand-held blender.
- Return the pureed mixture to the saucepan, add the milk and butter and mix well. Bring to a simmer and serve sprinkled with the parsley or basil.
Nutrition Facts : @context http, Calories 190, UnsaturatedFat 1 gram, Carbohydrate 31 grams, Fat 4 grams, Fiber 5 grams, Protein 9 grams, SaturatedFat 2 grams, Sodium 1083 milligrams, Sugar 16 grams, TransFat 0 grams
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Mwajuma Habibu
[email protected]I'm curious about this soup. I've never had carrot soup before.
Jabeen Abbas
[email protected]This soup is on my to-cook list. It looks so good!
Zohra Khan
[email protected]I can't wait to try this soup! It looks delicious.
Imaralu Queen Otibhor
[email protected]This soup is amazing! I've made it several times and it's always a hit.
ex leader amiin junior amiin
[email protected]I love this soup! It's so flavorful and comforting.
sondos zaaeimah
[email protected]This soup is creamy, flavorful, and easy to make. It's the perfect soup for a weeknight meal.
Aaliyah Bledsoe
[email protected]I made this soup for my kids and they loved it! It's a great way to get them to eat their veggies. I'll definitely be making this again.
Husnan Ahmad
[email protected]This soup is so easy to make and it's absolutely delicious. I love the combination of carrots, ginger, and cumin. It's the perfect comfort food for a cold day.
noyon das
[email protected]I'm not usually a fan of carrot soup, but this recipe changed my mind. It was so creamy and flavorful, with just the right amount of sweetness. I'll definitely be making this again.
Carmiya Ray
[email protected]This creamy carrot soup was a hit with my family! The carrots were perfectly tender and the soup was so flavorful. I added a bit of extra garlic and ginger, and it turned out amazing.