Make and share this Cream of Brie Soup recipe from Food.com.
Provided by dicentra
Categories Cheese
Time 30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In a 3 quart kettle, sauté the onion and celery in the butter until limp.
- Stir in the flour. Remove from the heat.
- Stir in the mil and chicken broth using a whisk to mix well.
- Return to the heat and simmer, stirring constantly until the soup thickens. Ad the cheese and stir until melted.
- Run this through a food processor or blender until smooth. Adjust seasonings with salt and pepper and serve hot.
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Yam Karki
[email protected]I loved this soup! It was so easy to make and the flavor was amazing. I will definitely be making this again.
Md Lovelu Mia
[email protected]This soup was easy to make and turned out great! The flavor was rich and cheesy, and the croutons were a nice addition. I would definitely recommend this recipe.
Kk ChiknNugget
[email protected]This soup was DELICIOUS! I loved the creamy texture and the flavor was amazing. I will definitely be making this again.
Nawaf Muneer
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Ryan Evans
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Dante Detrixx Kenyan Comedian
[email protected]This was a great recipe! The soup was easy to make and turned out delicious. I especially loved the crispy croutons on top. I would definitely recommend this recipe to others.
DexterNinja6
[email protected]This soup was amazing! I loved the creamy texture and the rich flavor of the cheese. The croutons added a nice crispy contrast. I will definitely be making this again.
Arob Ayon
[email protected]This soup was a little bland for my taste. I added some extra salt and pepper, but it still wasn't as flavorful as I had hoped. However, the texture was good and the croutons were a nice addition.
Anees Langah
[email protected]I love this soup! It's so easy to make and always turns out delicious. I usually add a little bit of extra garlic and black pepper, and I always serve it with a side of crusty bread.
Graham Pheasant
[email protected]This soup was easy to make and turned out great! The flavor was rich and cheesy, and the crispy croutons added a nice touch. I would definitely recommend this recipe.
Jahanjir Alom
[email protected]I made this soup for a dinner party last night and it was a huge hit! Everyone raved about how flavorful and delicious it was. I will definitely be making this again for future parties.
Muhumuza Ambrose
[email protected]This soup was absolutely delicious! The combination of flavors was perfect, and the texture was velvety smooth. I especially loved the crispy croutons on top. I will definitely be making this again.