If making both Pink Heart Sandwich Cookies and the Chocolate Heart Sandwich Cookies, just double this recipe.
Provided by Martha Stewart
Time 6m
Yield Makes 1 1/4 cups, enough to fill about 60 sandwich cookies of various sizes
Number Of Ingredients 5
Steps:
- Beat butter with a mixer on medium-high speed until light and fluffy, about 3 minutes. Reduce speed to low, and gradually add sugars, beating until thoroughly combined. Beat in vanilla. If filling is too thick to spread, beat in milk, 1 tablespoon at a time, until spreadable.
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Usman Mustafa
[email protected]I highly recommend this cream filling recipe. It's easy to make, delicious, and versatile. You won't be disappointed.
Rawail Khan
[email protected]This cream filling is the perfect way to add a touch of elegance to my desserts. It's always a showstopper.
Nwike Ebuka
[email protected]I love that this cream filling is made with simple ingredients. I can always find them in my pantry, so I can make it anytime I want.
Cabdi case Maxamed
[email protected]This cream filling is a real crowd-pleaser. I've made it for parties and potlucks, and it's always a hit.
Toliejay Singh
[email protected]I've never made cream filling before, but this recipe made it so easy. I'm so glad I tried it, because it's now my go-to recipe for all my desserts.
Gita Chaulagain
[email protected]This cream filling is the perfect balance of sweet and tart. It's not too rich, and it pairs perfectly with my favorite fruits.
Delilah Harrison
[email protected]I'm not usually a fan of cream fillings, but this one changed my mind. It's so light and airy, and it doesn't weigh down my desserts.
Ivy rose Oreilly
[email protected]This cream filling is a lifesaver! I always have a batch of it in my fridge, ready to use. It's so convenient and it makes my desserts taste amazing.
NOUMAN HUSNAIN
[email protected]I love how versatile this cream filling is. I've used it in everything from pies to cakes to cupcakes. It's always delicious.
Beatrice Mensah
[email protected]This cream filling is the perfect addition to my pies and cakes. It's always a hit with my family and friends.
Nasurumbi Maureen
[email protected]I've tried many cream filling recipes, but this one is by far the best. It's so easy to make and it always turns out perfectly.
Romeo Razz
[email protected]This cream filling is amazing! It's so smooth and creamy, and it has the perfect amount of sweetness.