CREAM CORN PORK CHOPS
Pork chops baked on a bed of creamed corn. Note: When baking, check chops and stir after 1 hour; thereafter check every 1/2 hour until they are done. Total baking time will vary slightly, depending on the size of the pork chops.
Provided by MBILLE
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread corn in the bottom of a 9x13 inch baking dish, then place pork chops on top of corn. Press the chops down into the corn. Cover dish with aluminum foil and bake in the preheated oven for 1 1/2 to 2 hours, or until internal temperature of pork has reached 145 degrees F (63 degrees C).
Nutrition Facts : Calories 275.7 calories, Carbohydrate 44.1 g, Cholesterol 33.6 mg, Fat 7.2 g, Fiber 2.9 g, Protein 14.7 g, SaturatedFat 2.4 g, Sodium 707.9 mg, Sugar 7.9 g
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Usmanking Usmanking
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out delicious.
Tinho Pro
[email protected]I've tried this recipe a few times and I've never been disappointed. It's always a hit with my family and friends.
Paind Malang
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Mit Eddy
[email protected]This recipe is a keeper! I'll definitely be making it again.
dahtti saindad Ali
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The cream corn sauce was the perfect complement to the pork.
Mark Lenderman
[email protected]I've made this recipe several times and it's always a hit. My family loves the sweet and savory flavors.
Dhanshi Shahanu
[email protected]This recipe was a disaster! The pork chops were tough and the cream corn sauce was bland.
ytzel ruedas
[email protected]The pork chops were a little dry, but the cream corn sauce was delicious.
Salma Art
[email protected]Meh.
Ded Grinder
[email protected]These pork chops were amazing! I followed the recipe exactly and they turned out perfectly. The cream corn sauce was so creamy and flavorful.
madina sugulle
[email protected]I love this recipe because it's so easy to make. I usually have all of the ingredients on hand, and it's always a crowd-pleaser.
CISCO Granja
[email protected]This recipe was a hit with my family! The pork chops were tender and juicy, and the cream corn added a delicious sweetness. I will definitely be making this again.