CREAM CORN CASSEROLE
This is a recipe my Mom used to make when I was a child. I just recently remembered it and started making it for my family. They Love it!
Provided by wgcompton
Categories One Dish Meal
Time 32m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Peel and slice about 10 potatoes. Set potatoes aside in water to prevent browning.
- Fry meat until brown.
- Peel and dice onions; set aside.
- Grease a casserole dish or roaster with butter.
- Place a layer of potatoes on the bottom.
- Place a layer of onion over top of potatoes.
- Sprinkle salt and pepper over the onion.
- Randomly place a layer of tiny cubes of butter.
- Next, place a layer of meat over the top.
- Continue in this manner until you have used up all the ingredients.
- Every second layer add about 1/8 cup of milk.
- Over the top place the cream corn.
- Bake at 350 degrees Fahrenheit for about 2 hours.
- Usually I look to see if the milk is about 1/2 way up the casserole.
- I have made this in my slow cooker but you don't need as much milk as the liquid is maintained much better in the slow cooker . If you put in a lot of milk in it the casserole will be too wet.
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MUHANNAD ALKHATEEB
[email protected]I'm not usually a fan of corn casseroles, but this one was actually really good!
Lebina Ramatsella
[email protected]This casserole is a must-try!
Asgar Mallah
[email protected]This casserole is delicious!
Samraida Sulay
[email protected]I've made this casserole several times...
Shalayna Scott
[email protected]This casserole was a waste of time and ingredients.
Kamal Hosen
[email protected]This casserole was a disappointment.
Imran Saeed
[email protected]This casserole was just okay.
Wendy Hood
[email protected]I'm not usually a fan of corn casseroles, but this one was actually really good!
Mohamad Yosefi
[email protected]This casserole is a must-try! It's so easy to make, and it's always a hit with my family and friends.
Alex Lewis
[email protected]This casserole is delicious! I love the creamy corn and the crispy topping. It's the perfect side dish for any occasion.
Samuel Mathu
[email protected]I've made this casserole several times, and it's always a hit! It's so easy to make, and it's always a crowd-pleaser.
mdfiroz Kobir
[email protected]This casserole was a waste of time and ingredients. It was bland and flavorless. I would not recommend this recipe.
ADEEB FF
[email protected]This casserole was a disappointment. The corn was mushy, and the topping was soggy. I wouldn't recommend this recipe.
Sherifa Akeliba
[email protected]This casserole was just okay. The corn was a little bland, and the topping was too dry. I wouldn't make this again.
Nyamaa Nyamaa
[email protected]I'm not usually a fan of corn casseroles, but this one was actually really good! The corn was creamy and flavorful, and the topping was crispy and cheesy. I would definitely make this again.
Kylin Williams
[email protected]This cream corn casserole is a must-try! It's so easy to make, and it's always a hit with my family and friends. The corn is creamy and sweet, and the topping is perfectly crispy. I highly recommend this recipe.
Bobby Delouth
[email protected]I made this casserole for a potluck, and it was a huge success! Everyone loved it. The corn was creamy and sweet, and the topping was crispy and flavorful. I highly recommend this recipe.
Md Naimur
[email protected]This casserole was delicious! The corn was creamy and flavorful, and the topping was perfectly crispy. I will definitely be making this again.
Eusf Eusffuad
[email protected]I've been making this cream corn casserole for years, and it's always a crowd-pleaser. The corn is creamy and sweet, and the topping is perfectly crispy. It's the perfect side dish for any occasion.
Aryanna Briseno
[email protected]This cream corn casserole was a hit at our family gathering! Everyone loved the creamy, sweet corn and the crispy topping. It was easy to make, and I will definitely be adding it to my regular rotation of recipes.