CREAM CHEESE TUNA BAKE
Make and share this Cream Cheese Tuna Bake recipe from Food.com.
Provided by Charlotte J
Categories Tuna
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Blend cream cheese and soup together.
- Stir in tuna, vegetables, mustard, salt, milk and macaroni.
- Put into a buttered 1 1/2 quart baking dish.
- Sprinkle crumbs on top.
- Bake at 375 degrees for 20-25 minutes.
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Adele Katherine Giron
[email protected]This is my new favorite tuna recipe! It's so creamy and flavorful.
M MKk
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making it again.
Sally Porter
[email protected]This was a great recipe! I made a few substitutions, but it still turned out great.
bizuuu Bizuuu
[email protected]I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
Milan koirala
[email protected]This was a nice change from the usual tuna casserole. The cream cheese added a nice richness.
Mohdmustafa Mustafa
[email protected]I love this recipe! It's so versatile. I've made it with different types of fish and vegetables, and it's always delicious.
Mustapha Audu
[email protected]This recipe is a keeper! It's quick, easy, and always a crowd-pleaser.
Muhammad Kashan
[email protected]I'm not a huge fan of tuna, but this recipe changed my mind. The cream cheese and spices really make it.
RABEL World
[email protected]This was so easy to make and it turned out delicious! I will definitely be making it again.
Paavo Huhta
[email protected]This recipe was a total hit! I made it for a potluck and it was gone in minutes. Everyone loved it.