CREAM CHEESE TOPPED STRAWBERRY PIE
Make and share this Cream Cheese Topped Strawberry Pie recipe from Food.com.
Provided by Donnilyn
Categories Pie
Time 30m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 8
Steps:
- In a small mixing bowl beat cream cheese and sugar until fluffy. Cover and put in refrigerator. Place several whole strawberries on the bottom of the pie shell and then fill in with sliced strawberries. Set aside. Bring water, sugar, cornstarch to boil over medium-low heat until thick and clear, about 2 minutes. Remove from heat and add Jell-O. Stir until dissolved and pour while hot over berries in pie shell. Let cool, then refrigerate for several hours or overnight. When pie is cooled, spoon the cream cheese topping on top of the pie and smooth over. Or, if you like you can pipe the cheese on with a frosting bag and tip. (a Ziploc bag with the corner snipped off works well too.) Refrigerate until ready to eat. Enjoy!
Nutrition Facts : Calories 368.8, Fat 14.2, SaturatedFat 7.6, Cholesterol 31.2, Sodium 232.6, Carbohydrate 58.4, Fiber 1.6, Sugar 47.4, Protein 4.3
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Mohammad Aadil
[email protected]I'm not a big fan of cream cheese, but this pie looks so good that I'm willing to give it a try.
Rupesh Thakuri
[email protected]I'm not sure about this pie. The combination of cream cheese and strawberries seems a bit odd to me.
Aneel Tamoo
[email protected]This pie looks delicious! I'm definitely going to make it for my next party.
Rita Ruben
[email protected]This pie is absolutely gorgeous! I can't wait to try it.
Dc Umer
[email protected]The crust on this pie was a bit soggy. I think I'll try blind-baking it next time.
Jennet Smith
[email protected]This pie is a bit too sweet for my taste, but I think it would be perfect with a dollop of whipped cream.
Abdoulie Waggeh
[email protected]I love the combination of cream cheese and strawberries in this pie. It's the perfect balance of sweet and tart.
Moo Macca
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen strawberries.
mohammed ye mami lij
[email protected]I've been making this pie for years and it's always a favorite. It's the perfect dessert for any occasion.
orekoya oluwakemi Juliana
[email protected]This pie was amazing! I made it for a potluck and it was a huge hit. Everyone loved it.
ibrahim Shabir
[email protected]I'm not sure about this pie. The combination of cream cheese and strawberries seems a bit odd to me.
Gbenga Olowo
[email protected]I'm not a big fan of cream cheese, but this pie looks so good that I'm willing to give it a try.
Eddie Pugh
[email protected]This pie looks amazing! I'm definitely going to make it for my next party.
Sandhu Jutt
[email protected]This pie is gorgeous! I can't wait to try it.
Odunuga Abiodun
[email protected]The pie was delicious, but the crust was a bit soggy. I think I'll try blind-baking the crust next time.
Briget Starnes
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. I think I'll try using less sugar next time.
Edward Opoku
[email protected]I love this pie! The crust is perfect and the filling is creamy and delicious. I will definitely be making this again.
Magnetize Yourself
[email protected]This pie is so easy to make, and it's always a hit with my family. The cream cheese topping is my favorite part.
Rocky Alfa321
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. The crust is flaky and buttery, and the filling is creamy and delicious.
Capricious Dame
[email protected]This pie was a huge hit at my last dinner party. The cream cheese topping is so rich and decadent, and the strawberries are the perfect balance of sweet and tart.