This cream cheese-stuffed cinnamon roll monkey bread recipe is easy to whip up over the weekend and will add a sweet touch to any brunch. Instead of using biscuit dough, this recipe uses premade cinnamon rolls; not only do they taste great, but they also come with their own glaze, which saves time and money.
Provided by Katie Aubin
Categories Bakery Goods
Time 1h10m
Yield 10 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350°F (180°C). Grease 12-cup fluted bundt pan with nonstick spray.
- In a small bowl, mix together the sugar and cinnamon.
- Open the cans of cinnamon rolls. Cut each roll in half, then flatten each piece into a circle with your fingers. Place a piece of cream cheese in the center of the dough round. Fold the dough over the cream cheese to seal and roll into a ball. Toss in the cinnamon sugar. Place in the prepared bundt pan. Repeat with remaining dough pieces.
- In a small bowl, whisk together the brown sugar and melted butter until smooth. Pour the mixture over the filled cinnamon roll balls.
- Bake the monkey bread for 35-40 minutes, or until golden brown. Let cool in the pan for 5-10 minutes, until cool to the touch, then invert onto a serving platter.
- Add the frosting from the cans of cinnamon rolls into a small microwave-safe bowl. Warm in the microwave for 30 seconds to loosen.
- Drizzle the icing over the monkey bread. Serve warm.
- Enjoy!
Nutrition Facts : Calories 364 calories, Carbohydrate 50 grams, Fat 17 grams, Fiber 1 gram, Protein 4 grams, Sugar 31 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Louis Ndovie
ndovie@yahoo.comThese were a lot of work to make, but they were worth it.
PUBG INDAI
p-indai38@aol.comI had a hard time getting the cream cheese filling to stay in the center of the rolls.
Innocent Tornyi
t.i@yahoo.comThese were a bit too sweet for my taste, but they were still good.
Malik Ikram
ikramm8@yahoo.comI'm not a big fan of cinnamon rolls, but I loved these!
Abdullah Afnan
a.a@gmail.comThese were easy to make and so delicious!
Kristine Meyer
m-kristine70@yahoo.comI've made these several times now and they're always a crowd-pleaser.
Mercy Sylvia
sylviamercy@aol.comThese were a big hit at my potluck! Everyone loved them.
MAHBOOB ali KUMBHAR
kumbhar_m@yahoo.comOMG! These are the best monkey breads I've ever had!
Iona Davis
iona-davis@aol.comThese were so easy to make and they turned out perfect! I will definitely be making them again.
Sardor ramirez
sardor.ramirez@gmail.comI'm not usually a fan of monkey bread, but these were amazing! The cream cheese filling was so good, and the cinnamon sugar coating was the perfect amount of sweetness.
Ireti Oyefolu
o94@yahoo.comThese monkey breads were delicious! The cream cheese filling was creamy and flavorful, and the cinnamon sugar coating was the perfect touch.
Meer Murtaza
murtaza.meer@gmail.comI made these for my family and they were a huge success! The cream cheese filling was the perfect addition to the classic cinnamon roll flavor.
Sanam Azam
azam@aol.comThese cream cheese stuffed cinnamon roll monkey bread bites were a hit at my party! They were so easy to make and everyone loved them.