This is one of those recipes that when served to guests you had better have lots of it. It is a real crowd pleaser that your guests just can't stop eating. The beauty of it is that it is so simple to make with only three ingredients. You can double the recipe but use two plates instead of one. You will simply have two appetizers. If you take this appetizer to a potluck or party, spread the mixture on a sturdy plastic or styrofoam plate and you won't have to worry about getting your plate back. My personal preference to accompany this spread is Ritz or rice crackers but use what you like, you won't be disappointed.
Provided by Julekake
Categories Spreads
Time 10m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Spread softened cream cheese into the bottom of a 9" plate.
- A pie plate works well for this.
- Spread the seafood sauce on top of the cream cheese covering to the edges.
- Sprinkle imitation crab meat over the top.
- (genuine crab can be used for this recipe but the imitation works really well).
- Serve using little spreading knives (I suggest you have at least four of these knives) with assorted crackers.
- YUM!
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aryan ansari271
ansari271.a@gmail.comThis is a great recipe for a special occasion. It's sure to impress your guests.
Mutawakkil Adam
mutawakkil.a@yahoo.comThis seafood spread is so versatile. I love that I can use it as a dip, a spread, or even a filling for sandwiches.
Afaq Hamid
hamidafaq@yahoo.comI've never made a seafood spread before, but this recipe was so easy to follow. It turned out great!
Mahmmad Aref
m52@yahoo.comThis seafood spread is a great way to use up leftover seafood.
Emmett Winkler
emmett-w@hotmail.comI love the simplicity of this recipe. It's so easy to make, but it's still so delicious.
Aadi Khan
k_aadi@yahoo.comThis is a great recipe for a quick and easy appetizer. I always have the ingredients on hand.
Bzongo Hamza
hamza.bzongo44@gmail.comI made this spread for a party and it was a huge success! Everyone loved it.
Adam Izukaan
a56@gmail.comThis seafood spread is perfect for a light lunch or snack. It's also great for entertaining.
Hamdan Ali
hamdan-ali76@hotmail.comI love that this spread is made with real seafood. It makes it so much more flavorful than the store-bought imitations.
Suman Baniya
suman-b93@hotmail.comThis is the best seafood spread I've ever had! I will definitely be making it again.
GodGiveMeHobiWater
godgivemehobiwater98@gmail.comI've made this spread several times now, and it always turns out perfectly. It's a staple at my parties.
Hayley
hayley@yahoo.comThis spread is so creamy and flavorful! I love the hint of lemon and dill.
Alex_ Timex
alex_.t@yahoo.comI'm not a big fan of seafood, but I actually really enjoyed this spread. The cream cheese and herbs really balance out the seafood flavor.
Arbaj Khan
khan.arbaj49@gmail.comThis seafood spread is perfect for any occasion, from casual get-togethers to fancy parties. It's always a hit!
M.D. Niloy
m@yahoo.comI love the versatility of this spread. It's great on crackers, bread, or even vegetables. I also like to use it as a dip for shrimp or crab.
Craig Griffiths
g-c98@gmail.comThis spread is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the fridge until I'm ready to serve.
Donna Pettigrew
p.d22@gmail.comI've tried many seafood spreads before, but this one is by far the best! The combination of cream cheese, seafood, and herbs is just divine.
Sylvester Kitchen
sylvester.k@hotmail.frThis cream cheese seafood spread was a real hit at my last party! Everyone raved about its creamy, flavorful texture and the perfect balance of seafood and cream cheese.