CREAM CHEESE POUND CAKE WITH STRAWBERRY COULIS
A co-worker & friend gave the pound cake recipe to me about 8 years ago. A friend of hers had baked this cake for her birthday and gave her the recipe. She attempted to bake it and said it rose over the pan and ran over into her oven. It was my guess that "maybe" she had used self-rising flour instead of all purpose. Our office...
Provided by Diane Atherton
Categories Cakes
Time 1h30m
Number Of Ingredients 12
Steps:
- 1. DO NOT PREHEAT OVEN. Grease and flour a 10 to 15 cup bundt pan. NOTE: I use Baker's Joy and I used a 10 to 15 cup bundt pan for this recipe.
- 2. Sift flour and salt together; set aside.
- 3. In a large mixing bowl cream together butter, cream cheese and sugar for 10 minutes on low speed.
- 4. Beat in eggs alternately with flour, mixing well after each addition; add vanilla and almond extracts.
- 5. Pour batter into prepared pan.
- 6. Set oven to 325 degrees; bake for 1 hour 15 minutes to 1 1/2 hours or until toothpick or cake tester inserted into center of cake comes out clean. Cool in pan.
- 7. STRAWBERRY COULIS (Strawberry Sauce pronounced: Koo-lee) Combine all the ingredients in a saucepan and bring the mix to a boil. Once it is boiling and the sugar has been dissolved, remove from heat and transfer the mixture to a blender.
- 8. Blend until smooth, and then pass the sauce through a mesh strainer to remove the seeds. NOTE: Straining is not necessary and it doesn't make it taste any better, just a personal preference.
- 9. Serve on top of ice cream, cake, pancakes & waffles, or as a topping for cheesecake. Freeze any remaining for future use.
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Chanzaib Qureshi
[email protected]This cake was a bit too dense for my taste, but the flavor was good. I would probably make some changes to the recipe next time.
Elie Boudahir
[email protected]This cake was amazing! It was so moist and flavorful. The strawberry coulis was the perfect complement to the cake. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dessert.
Mrs A
[email protected]This cake was delicious! The cream cheese filling was so smooth and creamy, and the strawberry coulis was the perfect finishing touch. I would definitely make this cake again.
Jocelyn Bautista
[email protected]I've made this cake several times and it's always a hit! It's so moist and flavorful. The cream cheese filling is perfect and the strawberry coulis is the perfect topping. I highly recommend this recipe.
savannah b
[email protected]This cake was a bit of a disappointment. The flavor was bland and the texture was dry. I would not recommend this recipe.
Nantongo Carol
[email protected]This cake was easy to make and turned out great! The only thing I would change is to use a little less sugar in the coulis. It was a bit too sweet for my taste.
Joseph Bennett
[email protected]The cake was a bit dry, but the strawberry coulis was amazing! I would definitely recommend making the coulis, even if you don't make the cake.
Rajib molla
[email protected]This cake was a bit too dense for my taste, but the flavor was good. The strawberry coulis was delicious and helped to lighten up the cake a bit. Overall, it was a good cake, but I would probably make some changes to the recipe next time.
Sun Shine
[email protected]I love this cake! It's so moist and flavorful. The cream cheese filling is perfect and the strawberry coulis is the perfect topping. I've made this cake several times and it's always a hit.
Lindiwe Zanele
[email protected]This cake was amazing! It was so moist and flavorful. The strawberry coulis was the perfect complement to the cake. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dessert.
Papon Das
[email protected]Delicious! This cake was a hit with my family and friends. The cream cheese filling was so smooth and creamy, and the strawberry coulis was the perfect finishing touch. I will definitely be making this cake again.
Mya Harper
[email protected]This cake was easy to make and turned out perfect! I used fresh strawberries for the coulis and it was so flavorful. The cake was moist and dense, and the coulis added a nice tartness. I will definitely be making this again.
Mamata Nepali
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it. The cake was so moist and the strawberry coulis was the perfect topping. I will definitely be making this cake again.
FF BACK GAMER
[email protected]This cream cheese pound cake with strawberry coulis was absolutely delicious! The cake was moist and flavorful, and the strawberry coulis was the perfect complement. I would definitely recommend this recipe to anyone looking for a sweet and satisfyin