CREAM CHEESE POUND CAKE

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Cream Cheese Pound Cake image

YUMM.

Provided by P M

Categories     Cakes

Time 2h

Number Of Ingredients 7

1 1/2 c butter, softened
1 8 ounce package cream cheese, softened
3 c sugar
6 large eggs
1 1/2 tsp vanilla extract
3 c all purpose flour
1/8 tsp salt

Steps:

  • 1. Beat butter and cream cheese at medium speed with an electric mixer 2 minutes or until creamy
  • 2. . Gradually add sugar, beating 5 to 7 minutes
  • 3. Add eggs, one at a time, beating just until yellow disappears.
  • 4. Add vanilla mixing well
  • 5. Combine flour and salt, gradually add to butter mixture, beating at low speed just until blended after each addition.
  • 6. Pour batter into a greased and floured 10-inch tube pan. Fill a 2-cup, ovenproof measuring cup with water; place in oven with tube pan. Fill a 2-cup, ovenproof measuring cup with water; place in oven with tube pan. This will help keep the cake moist.
  • 7. Bake at 300°F for 1 hour and 30 minutes or until a wooden pick inserted in center of cake comes out clean. Cool in pan on a wire rack 10 to 15 minutes; remove from pan, and cool completely on a wire rack.
  • 8. Glaze- 1 cup powdered sugar 1/2 tsp vanilla 1 TBS milk, to consistency Mix together till desired consistency is reached, but should be thin. Add more milk one teaspoon at a time to get the thinness you want. Drizzle over cooled cake

Azariayi Clinton
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I highly recommend this recipe to anyone who loves cream cheese pound cake.


Eric HABANABAKIZE
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This cream cheese pound cake is the perfect dessert for any occasion.


LITE ZUKS
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This cake is so easy to make and it's always a crowd-pleaser.


Lamin Top
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I love this recipe!


Malik Sajjad
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This is the best cream cheese pound cake recipe I've ever tried. The cake is so moist and delicious, and the frosting is the perfect complement.


Numan Umar
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I made this cake for my birthday and it was a huge hit. Everyone loved it!


Gokul Bohara
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This cake is amazing!


Marin Petcu
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I've tried many cream cheese pound cake recipes, but this one is by far the best. The cake is so moist and flavorful, and the frosting is to die for.


Ghullam Rasool
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This was my first time making a pound cake and it was a success! The cake was dense and moist, and the cream cheese frosting was the perfect topping.


Mayanja Ibrah
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I love this recipe! The cake is so moist and flavorful.


Aspen Mae
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This cake is so easy to make and it always turns out great. I've made it several times now and it's always a crowd-pleaser.


Hloniphile
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I made this cake for a party and it was a hit! Everyone loved it.


Nana Ampusco Achieaw
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This was a great recipe! The cake was so moist and delicious. I followed the recipe exactly and it turned out perfectly.