CREAM CHEESE POUND CAKE
Pound for pound, this is one of the moistest Bisquick® mix pound cakes ever!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h15m
Yield 16
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Grease and flour 10-inch angel food (tube) cake pan, 12-cup fluted tube cake pan or 2 (9x5-inch) loaf pans.
- Beat all ingredients except powdered sugar in large bowl on low speed 30 seconds, scraping bowl frequently. Beat on medium speed 4 minutes, scraping bowl occasionally. Pour into pan.
- Bake 55 to 60 minutes or until toothpick inserted near center comes out clean. Cool 5 minutes; turn pan upside down onto wire rack or heatproof serving plate. Remove pan; cool cake completely. Sprinkle with powdered sugar.
Nutrition Facts : Calories 335, Carbohydrate 36 g, Cholesterol 120 mg, Fat 3, Fiber 0 g, Protein 5 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 460 mg
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Bilal Kamal
b.k54@yahoo.comThis is my favorite pound cake recipe. It's always a hit at parties and potlucks.
Lilkelvin Mkt
lilkelvin.mkt66@aol.comI'm not a big baker, but I decided to try this recipe and I'm so glad I did! The cake was easy to make and it turned out perfectly. I will definitely be making this cake again.
Mohsin Ali Hans
hans.m59@yahoo.comThis pound cake is a classic for a reason. It's simple to make, but always turns out delicious. The cream cheese frosting is the perfect finishing touch.
MiAN MANI MIAN MANI
m@gmail.comI've been making this pound cake for years and it's always a hit. It's the perfect dessert for any occasion.
Crystal Morales
m_c44@gmail.comThis is the best pound cake recipe I've ever tried. It's so easy to make and always turns out perfect. The cream cheese frosting is the perfect finishing touch.
Rubel Howlader Ariful Islam
r.i28@hotmail.comI made this cake for my family and they loved it! The cake was moist and fluffy, and the frosting was creamy and delicious. I will definitely be making this cake again.
kaushani devindiya
dk@gmail.comThis pound cake is the perfect dessert for any occasion. It's easy to make, delicious, and always a hit. I highly recommend this recipe.
Lydia Fatmata Kargbo
f_lydia@gmail.comI made this cake for a special occasion and it was a huge success. The cake was moist and flavorful, and the frosting was rich and creamy. I will definitely be making this cake again.
hafiz zudin 2807
z.hafiz@hotmail.frThis is my go-to recipe for pound cake. It's always a crowd-pleaser and I love that I can make it in my bundt pan. The cream cheese frosting is the perfect finishing touch.
Saadal Ali
s.a8@yahoo.comI've made this cake several times and it's always a hit. The cake is moist and fluffy, and the frosting is creamy and delicious. I love that I can make it ahead of time and it still tastes fresh.
Anna Hormigos
hormigos.anna@gmail.comThis pound cake is a classic for a reason. It's simple to make, but always turns out delicious. The cream cheese frosting is the perfect finishing touch. I highly recommend this recipe.
Queen Kuromi
queen-kuromi15@hotmail.co.ukI'm not a big baker, but I decided to try this recipe and I'm so glad I did! The cake was easy to make and it turned out perfectly. It was moist and flavorful, and the frosting was rich and creamy. I will definitely be making this cake again.
Fazai ali Bhutto 123
1.f4@hotmail.co.ukI made this cake for my son's birthday and it was a huge hit! Everyone loved it. The cake was moist and fluffy, and the frosting was creamy and delicious. I will definitely be making this cake again.
Larry Hunter jr
l-j@gmail.comThis is the best pound cake I've ever had! It's so moist and flavorful, and the cream cheese frosting is to die for. I will definitely be making this again and again.
Sheraz Malik Official
o-s@gmail.comI've been making this pound cake for years and it's always a favorite. The cream cheese frosting is the perfect complement to the moist and dense cake. I highly recommend this recipe.
illboi1986yt
illboi1986yt25@gmail.comThis was my first time making pound cake and it turned out great! The recipe was easy to follow and the cake was moist and flavorful. I'll definitely be making this again.
Ogunyeye Omolade
omolade_o65@hotmail.comI love this recipe! It's so simple, yet the cake is always so delicious. I've made it for birthdays, potlucks, and just because. It's always a hit.
Russell Freiheit
freiheit@yahoo.comThis pound cake turned out perfectly! I followed the recipe exactly and it was so easy to make. The texture is moist and dense, and the cream cheese frosting is rich and creamy. I will definitely be making this again.