Pound for pound, this is one of the moistest Bisquick® mix pound cakes ever!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h15m
Yield 16
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Grease and flour 10-inch angel food (tube) cake pan, 12-cup fluted tube cake pan or 2 (9x5-inch) loaf pans.
- Beat all ingredients except powdered sugar in large bowl on low speed 30 seconds, scraping bowl frequently. Beat on medium speed 4 minutes, scraping bowl occasionally. Pour into pan.
- Bake 55 to 60 minutes or until toothpick inserted near center comes out clean. Cool 5 minutes; turn pan upside down onto wire rack or heatproof serving plate. Remove pan; cool cake completely. Sprinkle with powdered sugar.
Nutrition Facts : Calories 335, Carbohydrate 36 g, Cholesterol 120 mg, Fat 3, Fiber 0 g, Protein 5 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 460 mg
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Bilal Kamal
[email protected]This is my favorite pound cake recipe. It's always a hit at parties and potlucks.
Lilkelvin Mkt
[email protected]I'm not a big baker, but I decided to try this recipe and I'm so glad I did! The cake was easy to make and it turned out perfectly. I will definitely be making this cake again.
Mohsin Ali Hans
[email protected]This pound cake is a classic for a reason. It's simple to make, but always turns out delicious. The cream cheese frosting is the perfect finishing touch.
MiAN MANI MIAN MANI
[email protected]I've been making this pound cake for years and it's always a hit. It's the perfect dessert for any occasion.
Crystal Morales
[email protected]This is the best pound cake recipe I've ever tried. It's so easy to make and always turns out perfect. The cream cheese frosting is the perfect finishing touch.
Rubel Howlader Ariful Islam
[email protected]I made this cake for my family and they loved it! The cake was moist and fluffy, and the frosting was creamy and delicious. I will definitely be making this cake again.
kaushani devindiya
[email protected]This pound cake is the perfect dessert for any occasion. It's easy to make, delicious, and always a hit. I highly recommend this recipe.
Lydia Fatmata Kargbo
[email protected]I made this cake for a special occasion and it was a huge success. The cake was moist and flavorful, and the frosting was rich and creamy. I will definitely be making this cake again.
hafiz zudin 2807
[email protected]This is my go-to recipe for pound cake. It's always a crowd-pleaser and I love that I can make it in my bundt pan. The cream cheese frosting is the perfect finishing touch.
Saadal Ali
[email protected]I've made this cake several times and it's always a hit. The cake is moist and fluffy, and the frosting is creamy and delicious. I love that I can make it ahead of time and it still tastes fresh.
Anna Hormigos
[email protected]This pound cake is a classic for a reason. It's simple to make, but always turns out delicious. The cream cheese frosting is the perfect finishing touch. I highly recommend this recipe.
Queen Kuromi
[email protected]I'm not a big baker, but I decided to try this recipe and I'm so glad I did! The cake was easy to make and it turned out perfectly. It was moist and flavorful, and the frosting was rich and creamy. I will definitely be making this cake again.
Fazai ali Bhutto 123
[email protected]I made this cake for my son's birthday and it was a huge hit! Everyone loved it. The cake was moist and fluffy, and the frosting was creamy and delicious. I will definitely be making this cake again.
Larry Hunter jr
[email protected]This is the best pound cake I've ever had! It's so moist and flavorful, and the cream cheese frosting is to die for. I will definitely be making this again and again.
Sheraz Malik Official
[email protected]I've been making this pound cake for years and it's always a favorite. The cream cheese frosting is the perfect complement to the moist and dense cake. I highly recommend this recipe.
illboi1986yt
[email protected]This was my first time making pound cake and it turned out great! The recipe was easy to follow and the cake was moist and flavorful. I'll definitely be making this again.
Ogunyeye Omolade
[email protected]I love this recipe! It's so simple, yet the cake is always so delicious. I've made it for birthdays, potlucks, and just because. It's always a hit.
Russell Freiheit
[email protected]This pound cake turned out perfectly! I followed the recipe exactly and it was so easy to make. The texture is moist and dense, and the cream cheese frosting is rich and creamy. I will definitely be making this again.