CREAM CHEESE POTATO SOUP
"I came up with this soup after I had tried something similar at a restaurant," explains Stacy Bockelman, California, Missouri. "Using chicken bouillon and frozen hash browns makes it easy to fix. It's good with sourdough bread," she adds. It's also good for your pocketbook at only 47 cents a bowl.
Provided by Taste of Home
Categories Lunch
Time 1h
Yield 12 servings (about 3 quarts).
Number Of Ingredients 8
Steps:
- In a Dutch oven, combine the water and bouillon. Add cream cheese; cook and stir over medium heat until cheese is melted. Stir in the remaining ingredients. Bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 18-20 minutes or until vegetables are tender.
Nutrition Facts : Calories 158 calories, Fat 8g fat (5g saturated fat), Cholesterol 30mg cholesterol, Sodium 779mg sodium, Carbohydrate 14g carbohydrate (1g sugars, Fiber 1g fiber), Protein 7g protein.
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Royale
[email protected]I'm so glad I found this recipe!
Rea Labine
[email protected]This soup is a must-try for any potato lover.
Zoro Master
[email protected]This soup is a great addition to any cookbook.
Kennel Elite
[email protected]I highly recommend this soup.
Raylee
[email protected]This soup is the best potato soup I've ever had!
Sajjadhaider Khan
[email protected]This soup is a winner!
Prince Jay
[email protected]I can't wait to make this soup again.
Katie Cramsey
[email protected]This soup is a must-try!
Yinka Odulalu
[email protected]This soup is the perfect comfort food.
Tribhuban Rai
[email protected]I love the flavor of the cream cheese in this soup.
Suliman Habib
[email protected]This soup is so creamy and delicious.
Amelia Mcvay
[email protected]This soup is a great way to use up leftover potatoes.
Debbie Vrey
[email protected]This was so easy to make and it was delicious!
Shawn Rose
[email protected]This soup is perfect for a cold winter day.
Alobson Naomi
[email protected]I added some cooked bacon to this soup and it was delicious! It gave the soup a nice smoky flavor.
Oforka Justice
[email protected]This soup is so flavorful. I love the combination of the potatoes, cream cheese, and spices.
Victoria Greer
[email protected]I love that this soup can be made in one pot. It makes cleanup a breeze.
Addison Munro
[email protected]This soup is the perfect comfort food. It's warm and filling, and the cream cheese makes it extra creamy and rich.
Dewmi Chamodya
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious.
Karna Bahadur Rai
[email protected]This cream cheese potato soup was amazing! It was so creamy and flavorful, and the potatoes were cooked perfectly!