CREAM CHEESE PEANUT BUTTER BALLS

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From About.com. These smooth candies are rich with cream cheese and peanut butter, and covered in a layer of decadent chocolate.

Provided by Roxanne J.R.

Categories     Peanut Butter

Time 15m

Yield 2 dozen candies

Number Of Ingredients 7

8 ounces softened cream cheese
3 cups powdered sugar (may need 1/4 cup more)
1 teaspoon vanilla extract
1 cup peanut butter
1/2 teaspoon salt
1 1/2 cups semi-sweet chocolate chips
peanuts (optional,for decoration)

Steps:

  • Prepare a baking sheet by lining it with aluminum foil, set aside.
  • Combine the softened cream cheese, 3 cups powdered sugar, peanut butter, vanilla, and salt in the large bowl of an electric mixer.
  • Mix the candy on medium speed for several minutes until the mixture is well-combined and homogenous.
  • If the dough appears to be too sticky, add the extra powdered sugar and mix until it is somewhat stiff but still pliable and not dry.
  • Using a teaspoon or a candy scoop, form the candy into small balls (about 1inch diameter or less) and place them on the prepared baking sheet.
  • Place the candy in the freezer or refrigerator to chill until set, about 20 minutes in the freezer or 1 hour in the refrigerator.
  • Once you are ready to dip the balls, melt or temper the chocolate according to your preference.
  • Make sure to melt the chocolate in short intervals in the microwave or over a double burner, so that it does not overheat.
  • Dip the peanut butter balls into the melted chocolate using dipping tools or two forks.
  • Return the dipped balls to the baking sheet, and while the chocolate is still wet, top each ball with a peanut half.
  • Repeat with remaining candy.
  • Place the dipped candies in the refrigerator to set the chocolate. Store the balls in an airtight container in the refrigerator for up to a week.

Nutrition Facts : Calories 2464.1, Fat 142.5, SaturatedFat 60.6, Cholesterol 124.7, Sodium 1525, Carbohydrate 287.3, Fiber 15.2, Sugar 257.3, Protein 46.2

IIIPlayboicarti
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I love how customizable these cream cheese peanut butter balls are. You can add different flavors of extract, nuts, or even chocolate chips.


widmer kartelo
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These cream cheese peanut butter balls are the perfect holiday treat. They're so festive and delicious.


Andrei Marc
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I made these cream cheese peanut butter balls for a bake sale and they sold out in minutes. Everyone loved them!


Jerilyn Hendry
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These cream cheese peanut butter balls are so easy to make and they're always a hit with my kids. They love the peanut butter flavor and the chocolate coating.


lony kiza
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I'm not a huge fan of peanut butter, but I thought these cream cheese peanut butter balls were pretty good. The cream cheese helps to balance out the peanut butter flavor.


Khurram Rafiq
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These cream cheese peanut butter balls are the perfect sweet and salty treat. I love how the peanut butter flavor pairs with the cream cheese.


Niko Nik
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I had some trouble getting the cream cheese peanut butter balls to hold their shape. I think I might have needed to chill the mixture for longer.


Mozammel RB
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These cream cheese peanut butter balls were a little too sweet for my taste. I think I'll try reducing the amount of sugar next time.


Nusrat Nusrat
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I love how versatile these cream cheese peanut butter balls are. You can coat them in chocolate, sprinkles, or nuts. I've even seen people make them into cake pops.


derp dogz
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Cream cheese peanut butter balls are a classic for a reason. They're so simple to make and they're always delicious.


Edward Eddie
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These cream cheese peanut butter balls are the perfect no-bake treat for any occasion. They're so easy to make and they're always a hit with my friends and family.


Beletu
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I've made these cream cheese peanut butter balls several times now and they're always a crowd-pleaser. They're so rich and decadent, and the peanut butter flavor really shines through.


Dj dr Nahid
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These cream cheese peanut butter balls were a hit at my party! They were so easy to make and everyone loved them.


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