CREAM CHEESE MASHED POTATOES

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Cream Cheese Mashed Potatoes image

Whenever I serve this easy mash, the bowl is always scraped clean. Before holiday feasts, I make it early and keep it warm in a slow cooker so I can focus on last-minute details. -Jill Thomas, Washington, Indiana

Provided by Taste of Home

Categories     Side Dishes

Time 35m

Yield 20 servings.

Number Of Ingredients 7

8 pounds russet potatoes
1 package (8 ounces) cream cheese, softened
1/2 cup butter, melted
2 teaspoons salt
3/4 teaspoon pepper
Additional melted butter, optional
1/4 cup finely chopped green onions

Steps:

  • Peel and cube potatoes. Place in a large stockpot; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 12-15 minutes. Drain., With a mixer, beat cream cheese, 1/2 cup melted butter, salt and pepper until smooth. Add potatoes; beat until light and fluffy. If desired, top with additional melted butter. Sprinkle with green onions.

Nutrition Facts : Calories 185 calories, Fat 9g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 318mg sodium, Carbohydrate 25g carbohydrate (2g sugars, Fiber 2g fiber), Protein 3g protein.

Monica Emmanuel
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I made these mashed potatoes for my Christmas dinner and they were a huge success! They were so creamy and flavorful, and the cream cheese gave them a nice tang. I will definitely be making these again next year.


Santo SM
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These mashed potatoes were a hit at my Thanksgiving dinner! I made a double batch and they were all gone by the end of the night. The cream cheese gave them a rich and creamy flavor that everyone loved.


Sathio Raja
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These mashed potatoes were easy to make and turned out great! I used Yukon Gold potatoes, which gave them a nice creamy texture. I also added a bit of garlic powder and onion powder to the recipe, which gave them a nice flavor boost.


Abdul Kun
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These mashed potatoes were good, but not great. They were a little too runny for my taste, and the flavor was a bit bland. I would recommend adding more butter and salt to the recipe.


Sami. Sami.136
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These mashed potatoes were amazing! I made them for my Easter dinner and they were a huge hit. The cream cheese gave them a rich and creamy flavor that was out of this world. I will definitely be making these again and again.


Adeel Arain
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These mashed potatoes were a bit of a let down. They were not as creamy as I expected, and the flavor was a bit bland. I would not recommend this recipe to anyone.


GAZAtremendous 268
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I made these mashed potatoes for my Christmas dinner and they were a huge success! They were so creamy and flavorful, and the cream cheese gave them a nice tang. I will definitely be making these again next year.


Tasmiyha Sheik
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These mashed potatoes were a hit at my Thanksgiving dinner! I made a double batch and they were all gone by the end of the night. The cream cheese gave them a rich and creamy flavor that everyone loved.


Allson babulon
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These mashed potatoes were easy to make and turned out great! I used Yukon Gold potatoes, which gave them a nice creamy texture. I also added a bit of garlic powder and onion powder to the recipe, which gave them a nice flavor boost.


Olawale Ayinla
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These mashed potatoes were good, but not great. They were a little too runny for my taste, and the flavor was a bit bland. I would recommend adding more butter and salt to the recipe.


Rizwan shb
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These mashed potatoes were amazing! I made them for my Easter dinner and they were a huge hit. The cream cheese gave them a rich and creamy flavor that was out of this world. I will definitely be making these again and again.


kalibbala charles
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These mashed potatoes were a bit of a let down. They were not as creamy as I expected, and the flavor was a bit bland. I would not recommend this recipe to anyone.


lym sha990
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I made these mashed potatoes for my Christmas dinner and they were a huge success! They were so creamy and flavorful, and the cream cheese gave them a nice tang. I will definitely be making these again next year.


Raj Yadav
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These mashed potatoes were a hit at my Thanksgiving dinner! I made a double batch and they were all gone by the end of the night. The cream cheese gave them a rich and creamy flavor that everyone loved.


Tobi Bellos
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These mashed potatoes were easy to make and turned out great! I used Yukon Gold potatoes, which gave them a nice creamy texture. I also added a bit of garlic powder and onion powder to the recipe, which gave them a nice flavor boost.


Naomi Caiya
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These mashed potatoes were good, but not great. They were a little too runny for my taste, and the flavor was a bit bland. I would recommend adding more butter and salt to the recipe.


Chef Mukovhe
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These mashed potatoes were a disappointment. They were bland and lacked flavor. I followed the recipe exactly, but they still turned out poorly. I would not recommend this recipe to anyone.


Musta Kim
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I've tried many mashed potato recipes over the years, but these are by far the best. They're so creamy and flavorful, and the cream cheese takes them to the next level. I will never make mashed potatoes any other way again.


M Gulam abbas
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These mashed potatoes were absolutely delicious! I made them for my family last night and they were a huge hit. The cream cheese gave them a rich and creamy flavor that was out of this world. I will definitely be making these again and again.


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