CREAM CHEESE LASAGNA

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CREAM CHEESE LASAGNA image

Categories     Sauce     Beef     Bake     Dinner

Yield 6

Number Of Ingredients 17

1 pd. ground beef
1/2 c. chopped onion
1 (8 oz) can tomato sauce
1 (6 oz) can tomato paste
1/4 c. water
1 tbsp parsley flakes
2 tbsp italian seasoning
1 tsp beef bouillon
1/4 tsp garlic powder
1 (8 oz) pkg of cream cheese
1 c. cottage cheese
1/4 c. sour cream
2 eggs beaten
Lasagna noodles
Pepperoni
Parmesan cheese
Mozzarella cheese

Steps:

  • Heat oven to 350. Cook beef and onion until meat is browned. Drain. Put cream cheesed in microwave for 15 seconds or until softened. Stir the first seven ingredients and cook over low heat. Combine cream cheese, sour cream, and eggs. Stir well. Spoon small amount of meat sauce into greased 12x8x2 baking dish. Layerf with noodles, cream cheese mixture, pepperoni, meat sauce, and mozzarella cheese. Repeat layers with remaining ingredients. Sprinkle with parmesan cheese. Cover and bake for 30 minuted. Let it stand for 10 minutes before serving.

Kainat Shabeer
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This lasagna was delicious! The cream cheese filling was creamy and flavorful, and the spinach and artichoke added a nice touch of savory flavor. I would definitely recommend this recipe.


Rodina Hany
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This lasagna was a bit too rich for my taste, but it was still good. I think I would have liked it better with a different type of cheese.


OH GAMER ff
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This lasagna was amazing! The flavors were perfect and the lasagna was cooked perfectly. I will definitely be making this again.


fpc._clan
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I'm not a big fan of lasagna, but this recipe was actually pretty good. The cream cheese filling was surprisingly light and fluffy, and the spinach and artichoke added a nice flavor.


Rohan Das
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This lasagna was a disaster! The cream cheese filling curdled and the lasagna was undercooked. I had to throw the whole thing away.


Yoshi Beltran
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This lasagna was okay. The cream cheese filling was a bit too rich for my taste, and the lasagna was a bit dry. I think I would have liked it better with a different type of cheese.


Timothy Brown
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I've made this lasagna several times now and it's always a crowd-pleaser. The cream cheese filling is so creamy and flavorful, and the spinach and artichoke add a nice touch of savory flavor. I highly recommend this recipe!


Godwill Nabit
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This was an easy and delicious recipe. I used frozen spinach and artichoke hearts, and it still turned out great. My husband and I both loved it.


Sylvia Evans
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I made this lasagna last night and it was delicious! The flavors were perfect and the lasagna was cooked evenly. I would definitely recommend this recipe.


Nelson Gordon
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This lasagna was a hit with my family! The cream cheese filling was rich and creamy, and the spinach and artichoke added a delicious savory flavor. I will definitely be making this again.


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