CREAM CHEESE FRUIT TART
I always get so many compliments whenever I serve this tart. It looks like something you would get in a bakery and is a breeze to fix! It's light and refreshing--the ladies love it and it's one of my boy's favorite desserts! Originally from an Imperial Sugar advertisement I cut from a magazine years ago.
Provided by Leslie in Texas
Categories Tarts
Time 15m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- In small bowl combine the cream cheese, sugar, lemon peel and juice.
- Beat at medium speed with an electric mixer until light and fluffy, scraping sides of bowl often, about 1 to 2 minutes.
- Spread over baked pie crust.
- Chill at least 1 hour.
- Several hours before serving, arrange fruit on filling.
- I like to use the strawberries nearest the rim of the pie shell, then a ring of overlapping kiwi slices, then a ring of mandarin oranges followed with a "bull's-eye" of the crushed pineapple in the center.
- Brush the fruit with the melted apple jelly and serve.
- You may substitute whatever your favorite fruit or berries are for the topping.
Nutrition Facts : Calories 265.3, Fat 13.9, SaturatedFat 5.9, Cholesterol 25, Sodium 170, Carbohydrate 34.2, Fiber 1.6, Sugar 22.9, Protein 2.9
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ZULQARNAIN DOGAR
[email protected]I've made this tart several times now and it always turns out perfectly. The crust is so easy to work with and the filling is always creamy and delicious. I love that you can use any type of fruit you like, so it's a great recipe to use up whatever f
MD sakhawat
[email protected]This was a great recipe! The tart was easy to make and it turned out beautifully. The crust was flaky and the filling was creamy and delicious. I will definitely be making this tart again.
Ibra Jemal
[email protected]I made this tart for my family and they loved it! The crust was flaky and the filling was creamy and delicious. I will definitely be making this tart again.
Runako Mudyiwa
[email protected]This was my first time making a fruit tart and it turned out great! The instructions were easy to follow and the tart was delicious. I used a variety of fruits and the tart was so colorful and beautiful.
Elijah Otieno
[email protected]I've made this tart several times now and it always turns out perfectly. The crust is so easy to work with and the filling is always creamy and delicious. I love that you can use any type of fruit you like, so it's a great recipe to use up whatever f
Ayan Siddiqui
[email protected]This was a great recipe! The tart was easy to make and it turned out beautifully. The crust was flaky and the filling was creamy and delicious. I will definitely be making this tart again.
Kids Stuff
[email protected]I made this tart for my family and they loved it! The crust was flaky and the filling was creamy and delicious. I will definitely be making this tart again.
Shurjo Telecom
[email protected]This was my first time making a fruit tart and it turned out great! The instructions were easy to follow and the tart was delicious. I used a variety of fruits and the tart was so colorful and beautiful.
Star Faux
[email protected]I've made this tart several times now and it always turns out perfectly. The crust is so easy to work with and the filling is always creamy and delicious. I love that you can use any type of fruit you like, so it's a great recipe to use up whatever f
Sakhelwe Dlamini
[email protected]This was a great recipe! I made it for a party and it was a hit. The crust was flaky and the filling was creamy and delicious. I would definitely recommend this recipe.